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Aspergillus oryzae is a mold used in East Asia to saccharify rice, sweet potato, and barley in the making of alcoholic beverages such as sake and shōchū, and also to ferment soybeans for making soy sauce and miso. It is one of the different koji molds ニホンコウジカビ (日本麹黴) (Japanese: nihon kōji kabi) used for food fermentation.
Aspergillus awamori is the scientific name for what, until about 2013, was considered a type of black Aspergillus (black kōji) used to make awamori and shōchū.Due to international research in 2013, the black kōji used to make awamori and shōchū is now commonly referred to by the scientific name Aspergillus luchuensis.
In the Meiji era, the integration of new microbiological techniques made it possible to isolate and propagate kōji in pure cultures for the first time. These advances facilitated the improvement of mushroom culture quality and the selection of desirable characteristics. [27] It later became known that Kōji comprises different species of ...
The Morgan Bible is part of Morgan Library & Museum in New York (Ms M. 638). It is a medieval picture Bible.The Morgan Bible originally contained 48 folios; of these, 43 still reside in the Morgan Museum, two are in the Bibliothèque nationale de France, Paris, one is in the J. Paul Getty Museum, Los Angeles, and two have been lost. [3]
Leningrad/Petrograd Codex text sample, portions of Exodus 15:21-16:3. A Hebrew Bible manuscript is a handwritten copy of a portion of the text of the Hebrew Bible (Tanakh) made on papyrus, parchment, or paper, and written in the Hebrew language (some of the biblical text and notations may be in Aramaic).
It is a derivative of 4-pyrone that functions in nature as a chelation agent produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji. [ 2 ] [ 3 ] [ 4 ] Kojic acid is a by-product in the fermentation process of malting rice, for use in the manufacturing of sake, the Japanese rice wine. [ 2 ]
The Pentateuch or Torah (the Greek and Hebrew terms, respectively, for the Bible's books of Genesis, Exodus, Leviticus, Numbers and Deuteronomy) describe the prehistory of the Israelites from the creation of the world, through the earliest biblical patriarchs and their wanderings, to the Exodus from Egypt and the encounter with God in the wilderness.
Bottled awamori displayed in a shop. Awamori owes its existence to Okinawa's trading history. It originates from the Thai drink lao khao. [8] The technique of distilling reached Ryukyu Kingdom, today's Okinawa, [9] from the Ayutthaya Kingdom (roughly present-day Thailand) in the 15th century, a time when Okinawa served as a major trading intermediary between Southeast Asia, China, and Japan.