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Although the fish were originally created and patented for scientific research at the National University of Singapore, a Texas company, Yorktown Technologies, obtained the rights to market the fish as pets. [15] They became the first genetically modified animal to become publicly available as a pet when introduced for commercial in 2003. [16]
The GloFish is a patented and trademarked brand of fluorescently colored genetically modified aquarium fish.They have been created from several different species of fish: zebrafish were the first GloFish available in pet stores, and recently the black tetra, tiger barb, [1] rainbow shark, Siamese fighting fish, X-ray tetra, and most recently bronze corydoras [2] have been added to the lineup.
Wild-type Atlantic salmon (Salmo salar)AquAdvantage salmon is a genetically engineered (GE) fish, a GE Atlantic salmon developed by AquaBounty Technologies in 1989. The typical growth hormone-regulating gene in the Atlantic salmon was replaced with the growth hormone-regulating gene from Pacific Chinook salmon, with a promoter sequence from ocean pout.
In 2012, a submission was made to Health Canada to allow the sale of the genetically modified fish in Canada and the application was subsequently approved. [4] AquAdvantage salmon received FDA approval in 2015 and the first U.S. harvest of salmon occurred in 2020 at their Indiana-located aquafarm. As of 2022, a production facility is in ...
A genetically modified organism (GMO) is any organism whose genetic material has been altered using genetic engineering techniques.The exact definition of a genetically modified organism and what constitutes genetic engineering varies, with the most common being an organism altered in a way that "does not occur naturally by mating and/or natural recombination". [1]
The first genetically modified animal to be commercialised was the GloFish, a Zebra fish with a fluorescent gene added that allows it to glow in the dark under ultraviolet light. [31] It was released to the US market in 2003. [32] The first genetically modified animal to be approved for food use was AquAdvantage salmon in 2015. [33]
As the FDA points out, nutrition labeling for raw produce (fruits and vegetables), fish, and genetically modified products, is voluntary. [11] Under section 403(a)(1) of the Food, Drug, and Cosmetic Act ("FD&C Act"), a food is misbranded if its labeling is “false or misleading in any particular”. [12]
World map of GMO agriculture (hectares) [1] The regulation of genetic engineering varies widely by country. Countries such as the United States, Canada, Lebanon and Egypt use substantial equivalence as the starting point when assessing safety, while many countries such as those in the European Union, Brazil and China authorize GMO cultivation on a case-by-case basis.
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