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2. Infinite switch - Wikipedia

   en.wikipedia.org/wiki/Infinite_switch

   Energy regulator of an electric stove with a glass-ceramic hob. 1: Electric contacts (here closed); 2: Bimetal; 3: Heater for Bimetal. An infinite switch, simmerstat, energy regulator or infinite controller is a type of switch that allows variable power output of a heating element of an electric stove. It is called "infinite" because its ...

3. Maytag - Wikipedia

   en.wikipedia.org/wiki/Maytag

   These included 'full-line' manufacturers such as Whirlpool, General Electric, Westinghouse, and Frigidaire, who built not only washing machines and dryers, but also refrigerators, stoves, and other appliances. Since Maytag was much smaller than the full-line producers, the company decided to limit itself to the manufacture of washers and dryers ...

4. Control knob - Wikipedia

   en.wikipedia.org/wiki/Control_knob

   Two control knobs for a heating/cooling system. The left knob controls the temperature while the right controls the fan speed. A control knob is a rotary device used to provide manual input adjustments to a mechanical/electrical system when grasped and turned by a human operator, so that differing extent of knob rotation corresponds to different desired input.

5. Auto reignition - Wikipedia

   en.wikipedia.org/wiki/Auto_reignition

   Auto reignition is a process used in gas burners to control ignition devices based on whether a burner flame is lit. This information can be used to stop an ignition device from sparking, which is no longer necessary after the flame is lit.

6. News, Politics, Sports, Mail & Latest Headlines - AOL.com

   homepage.aol.com

   Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.

7. Microwave oven - Wikipedia

   en.wikipedia.org/wiki/Microwave_oven

   A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating.