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  2. Dysglycemia - Wikipedia

    en.wikipedia.org/wiki/Dysglycemia

    Dysglycemia is a general definition for any abnormalities in blood glucose levels. They include hyperglycemia , hypoglycemia , impaired glucose tolerance test , impaired fasting glucose , among others.

  3. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    However this generalization does not extend to wild ruminants or camelids. For serum glucose in mg/dL, reference ranges of 42 to 75 for cows, 44 to 81 for sheep, and 48 to 76 for goats, but 61 to 124 for cats; 62 to 108 for dogs, 62 to 114 for horses, 66 to 116 for pigs, 75 to 155 for rabbits, and 90 to 140 for llamas have been reported. [ 15 ]

  4. Glossary of diabetes - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_diabetes

    Dysglycemia (or dysglycaemia) Abnormal blood sugar levels from any cause which results in disease. A condition resulting from a disorder of blood sugar metabolism. Usually the more specific terms hyperglycemia, hypoglycemia, or others are used instead, and dysglycemia is used only when a firm diagnosis has not yet been made.

  5. Uncommon Signs of Diabetes Doctors Want You to Know - AOL

    www.aol.com/lifestyle/uncommon-signs-diabetes...

    Endocrinologists share uncommon symptoms of diabetes that may indicate type 1, type 2, or prediabetes. Some signs include infections and dry skin.

  6. Hypoglycemia - Wikipedia

    en.wikipedia.org/wiki/Hypoglycemia

    This results in the greatest bioavailability of glucose, meaning the greatest amount of glucose enters the body producing the best possible improvements in blood glucose levels. [35] A 2019 systematic review suggests, based on very limited evidence, that oral administration of glucose leads to a bigger improvement in blood glucose levels when ...

  7. AOL

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  8. Glycemia - Wikipedia

    en.wikipedia.org/wiki/Glycemia

    Dysglycemia, an abnormal level of glucose in the blood Aglycemia, the absence of glucose in the blood; Hyperglycemia, an abnormally high level of glucose in the blood; Hypoglycemia, an abnormally low level of glucose in the blood; Euglycemia or normoglycemia, a normal level of glucose in the blood; Glycemic, relating to glycemia

  9. Reactive hypoglycemia - Wikipedia

    en.wikipedia.org/wiki/Reactive_hypoglycemia

    Consistently choosing longer lasting, complex carbohydrates to prevent rapid blood-sugar dips in the event that one does consume a disproportionately large amount of carbohydrates with a meal; Monitoring any effects medication may have on symptoms. [4] Low-carbohydrate diet and/or frequent small meals is the first treatment of this condition ...