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The sporocarp (also known as fruiting body, fruit body or fruitbody) of fungi is a multicellular structure on which spore-producing structures, such as basidia or asci, are borne. The fruitbody is part of the sexual phase of a fungal life cycle , [ 1 ] while the rest of the life cycle is characterized by vegetative mycelial growth and asexual ...
Cantharelloid fungus – fruiting body with shallow fold-like gills running over most of the lower surface of the fruiting body and not much differentiation between the stalk and cap. Gasteromycete or "gastroid fungus" – fruiting body has a ball-like shape and in which the hymenophore has become entirely enclosed on the inside of the fruiting ...
An ascocarp, or ascoma (pl.: ascomata), is the fruiting body of an ascomycete phylum fungus. It consists of very tightly interwoven hyphae and millions of embedded asci, each of which typically contains four to eight ascospores. Ascocarps are most commonly bowl-shaped (apothecia) but may take on a spherical or flask-like form that has a pore ...
As a result, for most mushrooms, if the cap is cut off and placed gill-side-down overnight, a powdery impression reflecting the shape of the gills (or pores, or spines, etc.) is formed (when the fruit body is sporulating). The color of the powdery print, called a spore print, is useful in both classifying and identifying mushrooms. Spore print ...
The largest identified fungal fruit body in the world is a specimen of Phellinus ellipsoideus (formerly Fomitiporia ellipsoidea). The species was discovered in 2008 by Bao-Kai Cui and Yu-Cheng Dai in Fujian Province, China. In 2011, the two of them published details of extremely large fruit body of the species that they had found on Hainan ...
A fruiting body is the multicellular structure of an organism on which spore-producing structures, such as basidia or asci, are born. Fruiting body may also refer to: Fruiting body (bacteria), the aggregation of myxobacterial cells when nutrients are scarce; Fruiting body (slime mold), the sorophore and sorus
They are supported by the vegetative mycelium containing uni– (or mono–) nucleate hyphae, which are sterile. The mycelium containing both sterile and fertile hyphae may grow into fruiting body, the ascocarp, which may contain millions of fertile hyphae. An ascocarp is the fruiting body of the sexual phase in Ascomycota.
A truffle is the fruiting body of a subterranean ascomycete fungus, one of the species of the genus Tuber. More than one hundred other genera of fungi are classified as truffles including Geopora, Peziza, Choiromyces, and Leucangium. [1] These genera belong to the class Pezizomycetes and the Pezizales order.