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Indonesian Arabic (Arabic: العربية الاندونيسية, romanized: al-‘Arabiyya al-Indūnīsiyya, Indonesian: Bahasa Arab Indonesia) is a variety of Arabic spoken in Indonesia. It is primarily spoken by people of Arab descents and by students ( santri ) who study Arabic at Islamic educational institutions or pesantren .
In Indonesia, primary schools or SD (Indonesian: Sekolah Dasar—"Elementary School") are from 1st to 6th grade, while high schools (secondary school) generally comprise junior secondary school (7th–9th grade) or SMP (Indonesian: Sekolah Menengah Pertama—"First Middle-grade School"), senior secondary school (10–12th grade) or SMA (Indonesian: Sekolah Menengah Atas—"Upper Middle-grade ...
The official number of Arab and part-Arab descent in Indonesia was recorded since 19th century. The census of 1870 recorded a total of 12,412 Arab Indonesians (7,495 living in Java and Madura and the rest in other islands). By 1900, the total number of Arabs citizens increased to 27,399, then 44,902 by 1920, and 71,335 by 1930. [5]
Speakers of Egyptian Arabic generally call their vernacular 'Arabic' (عربى, [ˈʕɑrɑbi]) when juxtaposed with non-Arabic languages; "Colloquial Egyptian" (العاميه المصريه, [el.ʕæmˈmejjæ l.mɑsˤˈɾejjɑ]) or simply "Aamiyya" (عاميه, colloquial) when juxtaposed with Modern Standard Arabic and the Egyptian dialect (اللهجه المصريه, [elˈlæhɡæ l ...
Indonesia was one of the first nations to recognize the United Arab Emirates upon its independence in 1971. Diplomatic relations have been established since 30 April 1976. [ 1 ] Former Indonesian President Suharto visited the UAE in October 1977, and the Indonesian embassy in Abu Dhabi was established a year later.
Arab Indonesian cuisine (Indonesian: Masakan Arab-Indonesia) is characterized by the mixture of Middle Eastern cuisine with local Indonesian-style cuisine. Arab Indonesians brought their legacy of Arab cuisine—originally from Hadhramaut , Hejaz , Sudan and Egypt —and modified some of the dishes with the addition of Indonesian ingredients. [ 1 ]