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Top view of an induction cooktop. Induction cooking is a cooking process using direct electrical induction heating of cookware, rather than relying on flames or heating elements. Induction cooking allows high power and very rapid increases in temperature to be achieved: changes in heat settings are instantaneous. [1]
Sabbath mode, also known as Shabbos mode (Ashkenazi pronunciation) or Shabbat mode, is a feature in many modern home appliances, including ovens, [1] dishwashers, [2] and refrigerators, [3] which is intended to allow the appliances to be used (subject to various constraints) by Shabbat-observant Jews on the Shabbat and Jewish holidays.
An induction furnace is an electrical furnace in which the heat is applied by induction heating of metal. [ 1 ] [ 2 ] [ 3 ] Induction furnace capacities range from less than one kilogram to one hundred tons, and are used to melt iron and steel , copper , aluminum , and precious metals .
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Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]
Although pressurized water supply leaks can cause the most damage in the least amount of time, water drainage can also cause problems if not handled properly. Washing machine drainage hoses should be secured properly to prevent accidental dislodgement, and drains should be inspected and cleared periodically to prevent buildup of laundry lint ...
Free-range systems often use slower-growing breeds of turkey. [24] Free range dairy: Farms supplying milk under the free range dairy brand abide by the pasture promise, meaning the cows will have access to pasture land to graze for a minimum of 180 days and nights a year. There is evidence to suggest that milk from grass contains higher levels ...
For this reason, induction coils were called spark coils. An induction coil is traditionally characterised by the length of spark it can produce; a '4 inch' (10 cm) induction coil could produce a 4 inch spark. Until the development of the cathode ray oscilloscope, this was the most reliable measurement of peak voltage of such asymmetric ...
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