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The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...
It was invented in 1983 by pizza chef (pizzaiolo) Giuseppe Mascolo from Gragnano near Naples, Italy. Pastrami on rye: United States (New York City, NY) A sandwich made famous in the Jewish kosher delicatessens of New York City. Pasty barm: United Kingdom (Northern England) A meat and potato pasty in a buttered barm cake, particularly popular in ...
Port of Subs, Inc. is an American regional submarine sandwich shop chain headquartered in Reno, Nevada. The Port of Subs franchise has about 145 locations open. The chain only operates in the western United States .
On July 5, Subway unveiled a lineup of 12 all-new signature sandwiches, which can now be ordered by name or number. The chain is giving away free subs on July 12. On July 5, Subway unveiled a ...
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Subway IP LLC, [8] trading as Subway, is an American multinational fast food restaurant franchise that specializes in submarine sandwiches (subs) and wraps.It was founded by Fred DeLuca and financed by Peter Buck in 1965 as Pete's Super Submarines [9] in Bridgeport, Connecticut.
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A submarine sandwich, commonly known as a sub, hoagie (Philadelphia metropolitan area and Western Pennsylvania English), hero (New York City English), Italian (Maine English), grinder (New England English, Fulton County, NY), wedge (Westchester, NY), or a spuckie (Boston English) is a type of American cold or hot sandwich made from a cylindrical bread roll split lengthwise and filled with ...