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Four Peaks Brewing Co. is an Arizona brewery that was founded by Andy Ingram, Jim Scussel, and Randy Schultz in 1995 and opened to the public on December 11, 1996. The company is headquartered in the historic former Borden Co. Creamery and Ice Factory on 8th Street in Tempe, Arizona, about one-half mile (800 m) east of the campus of Arizona State University.
Ice Peak (Chinese: 冰峰; pinyin: Bīngfēng) is a brand of orange flavored soda produced by Xi'an Futian Foods in Xi'an, Shaanxi Province, China. It is usually consumed with other Shaanxi specialties such as paomo or youpo noodles.
Mount Colvin is the 39th highest peak in the High Peaks Region of the Adirondack Mountains in the U.S. State of New York.Mount Colvin offers excellent views of a number of other Adirondack High Peaks, most notably the peaks that comprise the Great Range.
You read that right: One of the team's go-to beverages is red beet juice. ... That's a big benefit for players who need to sustain peak performance throughout long, high-intensity games. 3. Tart ...
Starbucks launches winter menu, including cortados for first time, as well as a new vegan treat, Valentine's Day cake pops and the return of pistachio lattes.
Devils Peak Ale after the Devil's Peak, near Cape Town, South Africa; Dixie after the Dixie region of the United States; Dommelsch after the village of Dommelen, North Brabant, Netherlands; Dutch Gold, after the Netherlands; Efes after the ancient Greek city of Ephesus (Turkish: Efes), western Turkey; Einbecker after the town of Einbeck, Lower ...
1958 sales team promotional newsletter excerpts. Niles Foster, a former bakery and bottling plant owner, created Hi-C in 1946. It took Foster over a year to develop the ideal formula for Hi-C orange drink; the formula contains orange juice concentrate, peel oil and orange essences, sugar, water, citric acid and ascorbic acid (vitamin C).
Gold Peak Tea is a brand of ready-to-drink iced tea manufactured by The Coca-Cola Company. It was first introduced in 2006 [ 1 ] while a chilled version was launched in 2009. [ 2 ] Past formulations of the product had won the ChefsBest award for best taste [ 3 ] when it was made with tea leaves from the Kenyan Rift Valley . [ 4 ]