Search results
Results from the WOW.Com Content Network
Get the recipe: Peach and Serrano Pepper Salad with Burrata Fork in the Kitchen Layers of a sticky tomato jam, fresh pesto, and creamy burrata turn into a delicious dip and spread for crostini.
"It combines all the crunchy, savory, creamy ingredients of the classic sandwich—minus, well, the bread," says PureWow's recipe developer. (P.S.: It takes 40 minutes to make eight servings.)
Fresh, seasonal fruits such as peaches, figs, and persimmons work marvelously with the rich, creamy flavor of burrata. Thinly shaved prosciutto or salami would be add some savory-salty goodness.
Bruschetta (/ b r uː ˈ s k ɛ t ə / broo-SKET-ə, [1] Italian: [bruˈsketta] ⓘ) is an Italian appetizer consisting of grilled bread topped with garlic, olive oil, and salt. Most commonly it is served with toppings of tomatoes, vegetables, beans, cured meat or cheese. In Italy, bruschetta is often prepared using a brustolina grill.
A sandwich loaf is a stacked savory party entrée made from a loaf of horizontally sliced bread. Typical fillings include egg salad , chicken salad , ham salad, tuna salad , and Cheez Whiz . While rare today, the dish was quite popular during the mid-20th century in the United States .
Ah, burrata: The silky-smooth, mild cheese can make just about any dish (pizza! pasta! grilled fruit! grain bowls!) look fancy and extra appetizing. Here, it stars in the spicy, savory, lightning-f
For premium support please call: 800-290-4726 more ways to reach us
Yield: 6 / Prep time: 15 minutes / Total time: 45 minutes. 3 firm peaches½ teaspoon vegetable oil¼ cup pecans1 tablespoon granulated sugar2 tablespoons water½ teaspoon curry powder1 tablespoon ...