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2. Fillet knife - Wikipedia

   en.wikipedia.org/wiki/Fillet_knife

   A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long.

3. Here are the best 'As Seen on TV' items under $25 at Walmart

   www.aol.com/lifestyle/best-seen-tv-items-under...

   We've taken the guesswork out of the equation with this list of "As Seen on TV" products you can easily purchase through Walmart. Reviewers love the unique design of these products and rave about ...

4. Sashimi bōchō - Wikipedia

   en.wikipedia.org/wiki/Sashimi_bōchō

   The length of the knife is suitable to fillet medium-sized fish and generally are between 25 cm (10 in) and 35 cm (14 in) long. Specialized commercial knives exist for processing larger fish, such as the top quality large blue-fin tuna with such knives including the maguro bōchō and oroshi hōchō at almost 2 metres (6.6 feet) long or the ...

5. World Fishing Network - Wikipedia

   en.wikipedia.org/wiki/World_Fishing_Network

   World Fishing Network (WFN) is an American television network that offers online and mobile platform dedicated to fishing. It offers a diverse range of programming that includes instruction, tips, tournaments, travel, food boating and outdoor lifestyle content.

6. Paris Hilton’s Pink-Tastic New Cookware Collection for ...

   www.aol.com/lifestyle/paris-hilton-pink-tastic...

   Hilton cites her experience filming Cooking with Paris as the impetus for the collection, which is shoppable now via Walmart. “I wanted to make products that were more fun,” she tells ELLE DECOR.

7. Fish knife - Wikipedia

   en.wikipedia.org/wiki/Fish_knife

   Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.

8. W. R. Case & Sons Cutlery Co. - Wikipedia

   en.wikipedia.org/wiki/W._R._Case_&_Sons_Cutlery_Co.

   When the Hobo (54HB) is closed, it resembles a regular Trapper. The handle splits apart revealing a separate knife, fork, spoon and bottle opener. Case produced two variations of the Hobo ('51 and '52) from the early 1900s-1940. These were made with two to four utensil implements using a can opener, soup spoon, three-pronged fork, and knife blade.

9. Deba bōchō - Wikipedia

   en.wikipedia.org/wiki/Deba_bōchō

   The larger form of knife is called an hon-deba, ("true deba") whereas the smaller form is a ko-deba. The deba bōchō first appeared during the Edo period in Sakai . Following the traditions of Japanese knives, they have just a single bevel to the edge — with an urasuki hollow back on premium blades — so generally come in just right-handed ...