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  2. Pop Ree's Cheese Straws in the Oven to Welcome Holiday Guests

    www.aol.com/pop-rees-cheese-straws-oven...

    Yields: 24 servings. Prep Time: 20 mins. Total Time: 1 hour 5 mins. Ingredients. 8 oz. extra-sharp white cheddar, finely shredded (about 2 cups) 1/2 c. grated parmesan cheese (about 2 oz.)

  3. I Tried Ina Garten's Go-To Holiday Appetizer

    www.aol.com/tried-ina-gartens-holiday-appetizer...

    Beloved chef Ina Garten is known for many things. For me, it's the colorful Barefoot Contessa cookbooks, her perfect roast chicken recipe, and her ability to make throwing a party look truly ...

  4. My little baking secret? Storebought puff pastry for savory ...

    www.aol.com/little-baking-secret-storebought...

    Place the puff pastry sheet on the lined pan and score a border half an inch wide around the edges, then spread the cheese mixture across the pastry up to the scored border.

  5. Cheese straw - Wikipedia

    en.wikipedia.org/wiki/Cheese_straw

    Cheese straws are a traditional food of England [1] and the Southern United States. [2] They are eaten as an appetizer or snack. [3] They are made as cut strips, or by using a cookie press, from dough made with butter, flour, salt, cheddar cheese and cayenne pepper. [4] Variations use different types of cheese, spices and nuts. [3]

  6. Martha Stewart - Wikipedia

    en.wikipedia.org/wiki/Martha_Stewart

    Martha Helen Stewart (née Kostyra, Polish: [kɔˈstɨra]; born August 3, 1941) is an American retail businesswoman, writer, and television personality.As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, [1] she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce.

  7. Here's How Ina Garten, Martha Stewart & More Make ... - AOL

    www.aol.com/heres-ina-garten-martha-stewart...

    A summer backyard bash isn’t quite the same without one particular side dish: potato salad.Perfectly crispy on the outside, warm and soft on the inside, and coated with a luscious layer of ...

  8. Tips for Working with and Storing Puff Pastry - AOL

    www.aol.com/tips-working-storing-puff-pastry...

    The post Tips for Working with and Storing Puff Pastry appeared first on Taste of Home. ... Puff Pastry Recipes to Try. 1 / 43. ... This lemony tart is loaded with fontina cheese and fresh ...

  9. Julia Child - Wikipedia

    en.wikipedia.org/wiki/Julia_Child

    Julia Carolyn Child (née McWilliams; [2] August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.