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  2. Lungo - Wikipedia

    en.wikipedia.org/wiki/Lungo

    Nevertheless, a rough guide is a grounds-to-liquid brewing ratio of 1:1 for ristretto, 1:2 for normale, and 1:4 for lungo. [6] Assuming ristretto is a more concentrated espresso coffee, a ristretto solo is thus 15–20 ml (0.5 fl oz) (the foamy crema slightly increases this volume), normale is 30 ml (1 fl oz), and lungo is 60 ml (2 fl oz

  3. Nespresso Vertuo review: A small and affordable espresso ...

    www.aol.com/lifestyle/nespresso-vertuo-review-a...

    But for the price, ease of use, range of flavors and its ability to make both pod coffee and pod espresso, the Nespresso Vertuo is hard to overlook. Even though at full price it's pretty ...

  4. Nespresso - Wikipedia

    en.wikipedia.org/wiki/Nespresso

    Nestlé Nespresso S.A., trading as Nespresso, is an operating unit of the Nestlé Group, based in Vevey, Switzerland. [4] Nespresso machines brew espresso and coffee from coffee capsules (or pods in machines for home or professional use [5]), a type of pre-apportioned single-use container, or reusable capsules (pods), of ground coffee beans, sometimes with added flavorings.

  5. Dolce Gusto - Wikipedia

    en.wikipedia.org/wiki/Dolce_Gusto

    Nescafé Dolce Gusto launched the Genio S range of automatic coffee machines. The collection consists of the more compact Genio S, larger Genio S Plus and intuitive Genio S Touch which features a colour touch display. Genio S Plus and Genio S Touch models both benefit from Espresso Boost Technology for more intense and concentrated espressos.

  6. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Decaffeination is the removal of caffeine from coffee beans, cocoa, tea leaves, and other caffeine-containing materials. Decaffeinated products are commonly termed by the abbreviation decaf.

  7. Ristretto - Wikipedia

    en.wikipedia.org/wiki/Ristretto

    Ristretto A double ristretto with the first half of the shot in the glass at the bottom of the image, and the second half in the glass on the right. Ristretto (Italian: [risˈtretto]), [1] known in full in Italian as caffè ristretto, is a "short shot" (20 ml (0.7 imp fl oz; 0.7 US fl oz) from a double basket) of a highly concentrated espresso coffee.

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