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The brand's primary focus is scrapple, a popular pork product in the regions of Pennsylvania, Baltimore, Washington, D.C., New Jersey, Maryland, Delaware, southern New York and the Delmarva Peninsula. The brand also offers beef scrapple. Habbersett and Rapa, both owned by Jones Dairy Farm, are the two largest brands for scrapple. [3]
Scrapple is fully cooked when purchased. It is then typically cut into 1 ⁄ 4-to-3 ⁄ 4-inch-thick (0.6 to 1.9 cm) slices and pan-fried until brown to form a crust. It is sometimes first coated with flour. It may be fried in butter or oil and is sometimes deep-fried. Scrapple can also be broiled. Scrapple is usually eaten as a breakfast side ...
Jones Dairy Farm is an American, privately owned food company that produces a series of meat products, including breakfast sausage, ham, Canadian bacon, breakfast bacon, scrapple, and liver sausage. The company was established in 1889. [ 1 ]
Scrapple uses up the parts of the pig that can't be dired and cured, and it doesn't need to be refrigerated. According to Serious Eats , the name "scrapple" probably comes from the words "scraps ...
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Rapa language, the language of Rapa Iti, in the Austral Islands of French Polynesia; Rapa, a genus of sea snails; Rapa, a name for the plant rapeseed (Brassica napus) Rapa, a Spanish television series
Variants of the name include Rapaport, Rapa Porto, Rappeport, Rappoport and Rapoport. Rappaport. Alfred Rappaport (diplomat) (1868–1946), Austrian diplomat and writer;
Later using the given name of Joseph, he also became a trader. In 1809, the senior Robidoux established a trading post near the site of present-day North Omaha, Nebraska . He operated his trading post in the Council Bluffs area until 1822, when the American Fur Company bought him out and offered him $1,000 a year to refrain from competing with ...