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2. Brisket (Jewish dish) - Wikipedia

   en.wikipedia.org/wiki/Brisket_(Jewish_dish)

   Brisket is a popular Ashkenazi Jewish dish of braised beef brisket, served hot and traditionally accompanied by potato or other non-dairy kugel, latkes, and often preceded by matzo ball soup. It is commonly served for Jewish holidays such as Hanukkah , Passover , Rosh Hashanah , and Shabbat .

3. 49 Classic Hanukkah Recipes To Serve at Your Festival of ...

   www.aol.com/lifestyle/49-classic-hanukkah...

   Get the recipe: Oven-Fried Chicken and Roasted Veggies. ... Get the recipe: Beef Brisket. Olive Oil Mashed Potatoes. Leite's Culinaria. ... Get the recipe: Jewish Bowtie Cookies. Israeli Honey ...

4. Make the best brisket, every time - AOL

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5. Rosh Hashanah Brisket & Side Dishes - AOL

   www.aol.com/lifestyle/food-rosh-hashanah-brisket...

   Traditionally in Jewish cooking, brisket is often braised, but our list includes some not-so traditional brisket recipes to help you keep your holiday interesting and impress your guests. As for ...

6. Yapchik - Wikipedia

   en.wikipedia.org/wiki/Yapchik

   Yapchik, somewhat similar to a cholent, consists of a layer of meat, typically beef flanken or brisket that has been enveloped between two layers of a mixture similar to a potato kugel, containing shredded potatoes and onions, along with beaten eggs, spices, and matzo meal, and then left to slow-cook for many hours and often overnight.

7. Baking this barbecue brisket makes it deliciously tender - AOL

   www.aol.com/lifestyle/baking-barbecue-brisket...

   Season both sides of the brisket and place meat on a foil-lined baking sheet. Cover the meat and the baking sheet with plastic wrap and place in the refrigerator overnight to season. Preheat oven ...

8. Tzimmes - Wikipedia

   en.wikipedia.org/wiki/Tzimmes

   Some cooks add chunks of meat (usually beef flank or brisket). [1] [3] [5] The dish is cooked slowly over low heat and flavored with honey or sugar and sometimes cinnamon or other spices. [6] The name is a Yiddish word that, according to the Oxford English Dictionary, may come from Middle High German imbīz, 'meal'. [7] "

9. 28 Old-School Jewish Recipes Your Grandma Used to Make, from ...

   www.aol.com/20-old-school-recipes-jewish...

   If you’re craving something traditional for Hanukkah (like drool-worthy potato latkes), seeking a modernized twist on a classic for Passover (hi, miso matzo ball soup) or in need of a little ...