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Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximately 35 grams (1.2 oz) of dissolved salts (predominantly sodium ( Na +
Water becomes less dense as its temperature increases and the distance between its molecules expands, but more dense as the salinity increases, since there is a larger mass of salts dissolved within that water. [15] Further, while fresh water is at its most dense at 4 °C, seawater only gets denser as it cools, up until it reaches the freezing ...
Seawater contains about 3.5% sodium chloride on average, plus smaller amounts of other substances. The physical properties of seawater differ from fresh water in some important respects. It freezes at a lower temperature (about −1.9 °C (28.6 °F)) and its density increases with decreasing temperature to the freezing point, instead of ...
As the surface of saltwater begins to freeze (at −1.9 °C [41] for normal salinity seawater, 3.5%) the ice that forms is essentially salt-free, with about the same density as freshwater ice. This ice floats on the surface, and the salt that is "frozen out" adds to the salinity and density of the seawater just below it, in a process known as ...
During the summer, warm water, which is less dense, will sit on top of colder, denser, deeper water with a thermocline separating them. The warm layer is called the epilimnion and the cold layer is called the hypolimnion. Because the warm water is exposed to the sun during the day, a stable system exists and very little mixing of warm water and ...
The driving force in stratification is gravity, which sorts adjacent arbitrary volumes of water by local density, operating on them by buoyancy and weight.A volume of water of lower density than the surroundings will have a resultant buoyant force lifting it upwards, and a volume with higher density will be pulled down by the weight which will be greater than the resultant buoyant forces ...
Seawater is slightly alkaline and had an average pH of about 8.2 over the past 300 million years. [34] More recently, climate change has resulted in an increase of the carbon dioxide content of the atmosphere; about 30–40% of the added CO 2 is absorbed by the oceans, forming carbonic acid and lowering the pH (now below 8.1 [ 34 ] ) through a ...
An example of different water masses in the Southern Ocean.. An oceanographic water mass is an identifiable body of water with a common formation history which has physical properties distinct from surrounding water.