Search results
Results from the WOW.Com Content Network
In 1964, retired Air Force Lieutenant Colonel James R. Eure opened a pizza and hamburger restaurant in his hometown of Stephenville, Texas. [3] He and his wife moved to Austin, Texas; and in 1969, he opened a pizza restaurant in Austin under the name, "The Pizza Place." In order to identify themselves from the rest of the pizza places, Eure ...
The following is a list of notable restaurant chains in the ... Texas, New York, Florida, North Carolina, Guam Known as L&L Drive-Inn in Hawaii ... Austin, Texas ...
Chuy's Holdings, Inc. is an American Tex-Mex restaurant chain founded in 1982 in Austin, Texas, by Mike Young and John Zapp. [3] As of July 2024, Chuy's had 101 restaurants across 15 states in Arkansas, Louisiana, Colorado, Texas, Virginia, Florida, Ohio, Indiana, Tennessee, Georgia, Alabama, Kentucky, Oklahoma, North Carolina, and South Carolina.
Reed Hearon (born 1957) is an American chef, cookbook author, businessperson, and restauranteur. [1] [2] [3] During the 1990s dot-com bubble, he opened many notable restaurants in San Francisco, California, including LuLu, [4] [5] Rose Pistola, [6] [7] Rose's Cafe, [8] Cafe Marimba, [9] and the Black Cat. [2]
The 30,000 square foot restaurant sits on a bluff 450 feet above Lake Travis and is the largest outdoor restaurant in Texas. In 2019, the Oasis was the fourth largest restaurant in the world, with a seating capacity of 2,800 people. [4] The menu includes American and Tex-Mex cuisine such as burgers, fajitas, nachos, and tacos, [5] [6] as well ...
1. Make the pot roast: Preheat the oven to 250 degrees Fahrenheit. 2. Peel the celery root, then chop it into 1-inch pieces. Set aside. 3. Cut the venison into large (4- to 6-inch) chunks across ...
Great Neck-- Middle Neck Road, Great Neck Plaza, North Shore Shopping Mart [27] Westbury-- Post Avenue, The Mall at the Source, The Galley at Westbury Plaza; Huntington-- New York Avenue, NY Route 110, Walt Whitman Mall; Patchogue-- Montauk Highway; East Hampton — Main Street, [28] Newtown Lane [29] Southampton — Main Street [30] Jobs Lane [30]
El Vaquero, owned by Fernando Morales, left, and Efrain Quezada, is expanding into the Short North to take over Local Cantina's location at 600 N. High St. Currently, there is a banner reading ...