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The American Wood Protection Association (AWPA) recommends that all treated wood be accompanied by a Consumer Information Sheet (CIS), to communicate safe handling and disposal instructions, as well as potential health and environmental hazards of treated wood.
The earliest attempt at wood conservation is recorded as late as 1852–1855, A. Stifter treated the Kefermarkt altar in Austria with table salt in an attempt to protect the wood against pests. In around 1916-1918 Councillor Bolle attempted to protect the wood altar from pests included brushing the wood with petroleum and hexachloroethane.
One of the early treatments to "fireproof lumber", which retard fires, was developed in 1936 by the Protexol Corporation, in which lumber is heavily treated with salt. [37] Wood does not deteriorate simply because it gets wet. When wood breaks down, it is because an organism is eating it. Preservatives work by making the food source inedible to ...
The combination of table salt with nitrates or nitrites, called curing salt, is often dyed pink to distinguish it from table salt. [6] Neither table salt nor any of the nitrites or nitrates commonly used in curing (e.g., sodium nitrate [NaNO 3], [7] sodium nitrite, [7] and potassium nitrate [8]) is naturally pink.
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Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.
Try to avoid or limit these foods, which can encourage an inflammatory reaction and exacerbate autoimmune symptoms: Refined carbohydrates and sugary foods. Your body quickly converts refined ...
Sweeteners other than sugar are added to keep the food energy low, or because they have beneficial effects for diabetes mellitus and tooth decay. Thickeners Caffeine and other GRAS (generally recognized as safe) additives such as sugar and salt are not required to go through the regulation process.