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  2. Anise of Flavigny - Wikipedia

    en.wikipedia.org/wiki/Anise_of_Flavigny

    Anise of Flavigny is a candy from Flavigny-sur-Ozerain in Burgundy. Anise candies were first made by the Benedictine monks of the abbey of Flavigny (founded in 719), as reported by the Roman traveller Flavius. After the French Revolution, several confectioners began making this delicacy using the same recipe. Only one manufacturer remains today ...

  3. Heide Candy Company - Wikipedia

    en.wikipedia.org/wiki/Heide_Candy_Company

    Rose and spearmint have been changed to cherry and lime, as a result of flavor availability." The current flavor lineup is lemon (yellow), anise (black), orange (orange), lime (green), and raspberry (red). They were popular in movie houses along with Heide's other gummy candy, Jujubes. On December 13, 1931, Henry Heide died [1] in New York City.

  4. Sen-Sen - Wikipedia

    en.wikipedia.org/wiki/Sen-Sen

    Similar to a matchbox of the time, an inner box slid out from a cardboard sleeve revealing a small hole from which the tiny Sen-Sen squares would fall when the box was shaken. [ 2 ] Sen-Sen's ingredients were liquorice, anise , gum arabic , maltodextrin , sugar , and natural and artificial flavors.

  5. I Ranked 16 Haribo Flavors, the Best Gummy Candy Ever - AOL

    www.aol.com/tried-16-haribo-gummy-candies...

    5. Berries. Haribo Berries feel like a real gummy candy texture innovation. A soft, sticky center is coated in little hard sugar balls, so you get a mix of crunch and chewiness.

  6. Colorists Explain What Toner Is and Why Your Dye Job ...

    www.aol.com/colorists-explain-toner-why-dye...

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  7. London drops - Wikipedia

    en.wikipedia.org/wiki/London_drops

    London drops (Lontoo rakeet in Finnish) are a type of liquorice candy sold in Finland and Sweden first by Chymos, later by Fazer. London drops are oblong-shaped sweets about 2 cm long and 5 mm thick. They consist of a soft liquorice-flavoured core inside a hard, sugary aniseed-flavoured coating.

  8. Hard candy - Wikipedia

    en.wikipedia.org/wiki/Hard_candy

    A hard candy (American English), or boiled sweet (British English), is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C (320 °F) to make candy. Among the many hard candy varieties are stick candy such as the candy cane , lollipops , rock , aniseed twists , and bêtises de Cambrai .

  9. Kongen af Danmark (confectionery) - Wikipedia

    en.wikipedia.org/wiki/Kongen_af_Danmark...

    Kongen af Danmark (Danish for "King of Denmark") is a type of hard candy with an aniseed flavour. The candy was previously eaten as a cure for cough and for general "chest pains". The candy is marketed in Sweden by Karamellpojkarna as "Kungen av Danmark". The candies are hard, deep red or purple in colour and classified as cough drops.

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