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The FAO-ITU E-agriculture Strategy Guide [30] was developed by the Food and Agriculture Organization and the International Telecommunication Union (ITU) with support from partners including the Technical Centre for Agricultural and Rural Cooperation (CTA) as a framework for countries in developing their national e-agriculture strategy/masterplan.
Farmers have manipulated plants and animals through selective breeding for decades of thousands of years in order to create desired traits. In the 20th century, a surge in technology resulted in an increase in agricultural biotechnology through the selection of traits like the increased yield, pest resistance, drought resistance, and herbicide resistance.
Emerging digital technologies have the potential to be game-changers for traditional agricultural practices. The Food and Agriculture Organization of the United Nations has referred to this change as a revolution: "a 'digital agricultural revolution' will be the newest shift which could help ensure agriculture meets the needs of the global population into the future."
Technology has innovated these categories from the food industry: [2] Agricultural technology – or AgTech, it is the use of technology in agriculture, horticulture, and aquaculture with the aim of improving yield, efficiency, and profitability. Agricultural technology can be products, services or applications derived from agriculture that ...
Mobile Agriculture (mAgri) supports actors along the agriculture value chain through the use of mobile technology. Mobile technology covers a broad range of devices and the sub-categories include voice, data , network and connectivity technologies. mAgri is a subset of e-agriculture .
Agricultural technology or agrotechnology (abbreviated agtech, agritech, AgriTech, or agrotech) is the use of technology in agriculture, horticulture, and aquaculture with the aim of improving yield, efficiency, and profitability. Agricultural technology can be products, services or applications derived from agriculture that improve various ...
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The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD) was a three-year international collaborative effort (2005–2007) initiated by the World Bank in 2002, which evaluated the relevance, quality and effectiveness of agricultural knowledge, science, and technology, and the effectiveness of public and private sector policies and institutional ...