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Folk art in the United States refers to the many regional types of tangible folk art created by people in the United States of America.Generally developing in the late 18th and early 19th centuries, when settlers revived artistic traditions from their home countries in a uniquely American way, folk art includes artworks created by and for a large majority of people.
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Dishes such as the hamburger, pot roast, baked ham, and hot dogs are examples of American dishes derived from German cuisine. [40] [41] Apple pie is one of a number of American cultural icons. Different regions of the United States have their own cuisine and styles of cooking.
As in some Latin American countries, it’s traditional in the Philippines to celebrate Christmas Eve with a Noche Buena feast, and some devout Catholics—in a country where 4 in 5 practice the ...
American craft is craft work produced by independent studio artists working with traditional craft materials and processes. Examples include wood ( woodworking and furniture making ), glass ( glassblowing and lampworking ), clay ( ceramics ), textiles , and metal ( metalworking ).
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Traditional trades (known also as traditional building trades and preservation trades) is a loosely defined categorization of building trades who actively practice their craft in respect of historic preservation, heritage conservation, or the conserving and maintenance of the existing built environment. Though traditional trade practitioners ...
The variety of cuisines range from Tex-Mex cuisine, Cajun and Creole, traditional antebellum dishes, all types of seafood, along with Carolina, Virginia (which shares strong similarities with North Carolina) and Memphis styles of barbecue. Traditional African American Southern food is often called soul food. While not typically as spicy as ...
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