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Bear Brand is a drink and powdered milk brand [3] currently owned by Nestlé. [4] [5] [6] The brand is available in most areas of Southeast Asia, East Asia, and Eastern Africa, as well as in Asian stores in the United States and Canada.
Types of pasteurized milk include full cream, reduced fat, skim milk, calcium enriched, flavored, and UHT. [99] The standard high temperature short time (HTST) process of 72 °C (162 °F) for 15 seconds completely kills pathogenic bacteria in milk, [ 100 ] rendering it safe to drink for up to three weeks if continually refrigerated. [ 101 ]
Powdered milk. Powdered milk, also called milk powder, [1] dried milk, or dry milk, is a manufactured dairy product made by evaporating milk to dryness.One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated, due to its low moisture content.
In 1911, the American Dairy Science Association's Committee on Official Methods of Testing Milk and Cream for Butterfat met in Washington DC with the U.S. Bureau of Dairying, the U.S. Bureau of Standards and manufacturers of glassware. [8] Standard specifications for the Babcock methodology and equipment were published as a result of this ...
Cream is also used in Indian curries such as masala dishes. Cream (usually light/single cream or half and half) may be added to coffee. Both single and double cream (see Types for definitions) can be used in cooking. Double cream or full-fat crème fraîche is often used when the cream is added to a hot sauce, to prevent it separating or ...
Nutrient value per 250 mL cup Human milk [1] Cow milk (whole) [2] Soy milk (unsweetened) [3] Almond milk (unsweetened) [4] Oat milk (unsweetened) [5] Energy, kJ (kcal) : 720 (172) 620 (149)
Blow molded plastic milk bottles have been in use since the 1960s. [3] [4] [5] HDPE is the primary material, but polyester is also used.A wide variety of milk bottle designs are available.
Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy".The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parlor", except in the case of smaller dairies, where cows are often put on pasture, and usually milked in "stanchion barns".