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  2. Calumet Fisheries - Wikipedia

    en.wikipedia.org/wiki/Calumet_Fisheries

    Calumet Fisheries is a seafood restaurant in the South Deering neighborhood of Chicago, Illinois, United States, directly next to the 95th Street bridge (which appears in the 1980 film The Blues Brothers). [1]

  3. Check, Please! - Wikipedia

    en.wikipedia.org/wiki/Check,_Please!

    Check, Please! is a multi-Emmy Award winning restaurant review program that began on Chicago's PBS member station WTTW in 2001. The format of the show is simple: three people sit down with a host to discuss three local eating establishments, one favorite chosen by each guest.

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  5. Bubba Gump Shrimp Company - Wikipedia

    en.wikipedia.org/wiki/Bubba_Gump_Shrimp_Company

    The Bubba Gump Shrimp Company is an American seafood restaurant chain inspired by the 1994 film Forrest Gump, based in Houston, Texas, and a division of Landry's Restaurants since 2010. [2] As of October 2022, 35 restaurants operate worldwide: twenty-two in the U.S., four in Mexico, three in Japan and one each in Mainland China, Hong Kong ...

  6. AOL.com - My AOL

    www.my.aol.com

    AOL latest headlines, news articles on business, entertainment, health and world events.

  7. Al Roker reviews Chicago’s Mr. Beef, the restaurant that ...

    www.aol.com/news/al-roker-reviews-chicago-mr...

    In a video shared to Instagram June 1, Al walked fans through his experience ordering at the Chicago joint and gave a review of an Italian beef sandwich. “Well, that was pretty, pretty, pretty ...

  8. Shrimp DeJonghe - Wikipedia

    en.wikipedia.org/wiki/Shrimp_DeJonghe

    Shrimp DeJonghe, or Shrimp de Jonghe, a specialty of Chicago, is a casserole of whole peeled shrimp blanketed in soft, garlicky, sherry-laced bread crumbs. It can be served as an appetizer or a main course .

  9. New Ki Asian Cuisine in Fairlawn offers Chinese dishes ... - AOL

    www.aol.com/ki-asian-cuisine-fairlawn-offers...

    We started out sharing a delicious Angel Roll ($13.95), a special roll with shrimp tempura, cream cheese plenty of crab meat on top and spicy mayo, eel sauce, scallions and masago (fish eggs).