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  2. The One-Pan Dinner I Make Every Single Week - AOL

    www.aol.com/one-pan-dinner-every-single...

    Fresh basil or finely chopped parsley, for garnishing Preheat the oven to 375°F and heat the oil in a very large (12-inch) oven-safe skillet over medium-high heat.

  3. Old Bay Seasoning - Wikipedia

    en.wikipedia.org/wiki/Old_Bay_Seasoning

    Old Bay Seasoning is a blend of herbs and spices that is marketed in the United States by McCormick & Company and originally created in Baltimore, Maryland. [1]The seasoning is a mix of celery salt (salt, celery seed), spices (including red pepper and black pepper) and paprika. [2]

  4. Celery, Fennel and Apple Salad with Pecorino and Walnuts

    www.aol.com/food/recipes/celery-fennel-and-apple...

    2 tbsp fresh lemon juice; kosher salt; pepper; 3 celery ribs, ... In a large bowl, whisk the 3 tablespoons of olive oil with the lemon juice and season with salt and pepper. Add the celery, fennel ...

  5. Warm Up with a Bowl of Ree Drummond's Lentil Soup - AOL

    www.aol.com/lifestyle/warm-bowl-ree-drummonds...

    Stir in the tomato paste, thyme, cumin, paprika, salt, and pepper. Cook, stirring, until the tomato paste darkens in color, 2 to 3 minutes. Stir in the vegetable broth and lentils and bring to a boil.

  6. Tripe soup - Wikipedia

    en.wikipedia.org/wiki/Tripe_soup

    The tripe was cooked with long bones, celery root, parsley root, onions, and bay leaf. The tripe was then sliced, breaded and fried, and returned to the broth with some vinegar, marjoram, mustard, salt, and pepper. In Hungarian cuisine, tripe soup is called pacalleves or simply pacal. Pacalpörkölt is a tripe stew heavily spiced with paprika.

  7. Celery - Wikipedia

    en.wikipedia.org/wiki/Celery

    Celery leaves are frequently used in cooking to add a mild spicy flavour to foods, similar to, but milder than black pepper. Celery leaves are suitable dried and sprinkled on baked, fried or roasted fish or meats, or as part of a blend of fresh seasonings suitable for use in soups and stews.

  8. 25 Non-Traditional Thanksgiving Dinner Ideas That Aren't Meat ...

    www.aol.com/25-non-traditional-thanksgiving...

    This recipe features a blend of garlic, onion, celery, thyme, and bay leaves, making it a fitting flavor match for many other Thanksgiving dishes. Get the Beef and Barley Soup recipe .

  9. Kinilaw - Wikipedia

    en.wikipedia.org/wiki/Kinilaw

    Kinilaw (pronounced [kɪnɪˈlaʊ] or [kɪˈnɪlaʊ], literally "eaten raw") is a raw seafood dish and preparation method native to the Philippines. [1] It is more accurately a cooking process that relies on vinegar and acidic fruit juices (usually citrus) to denature the ingredients, rather than a dish, as it can also be used to prepare meat and vegetables. [2]

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