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Hymenocera picta, commonly known as the harlequin shrimp, is a species of saltwater shrimp found at coral reefs in the tropical Indian and Pacific Oceans.It is usually considered the only species in the genus Hymenocera, [1] [2] but some split it into two species: H. picta from the central and east Pacific, where the spots are deep pinkish-purple with a yellow edge, and H. elegans from the ...
Cameron's Seafood Market is a chain of restaurants and a seafood wholesale delivery service based in Rockville, Maryland. Founded in 1985 as a single family-run store, it expanded to several storefront locations across Maryland and Pennsylvania, with food trucks, wholesale delivery, and a nationwide shipping service. [ 1 ]
Caridina woltereckae, or Sulawesi harlequin shrimp as it is commonly known in the aquarium hobby, is a freshwater shrimp from Sulawesi, Indonesia. It is endemic to Lake Towuti . [ 1 ] It resembles the smaller and less contrastingly coloured Caridina spongicola , which is endemic to the same lake.
Odontodactylus scyllarus, commonly known as the peacock mantis shrimp, harlequin mantis shrimp, painted mantis shrimp, clown mantis shrimp, rainbow mantis shrimp, or simply mantis shrimp, is a large stomatopod native to the epipelagic seabed across the Indo-Pacific, ranging from the Marianas to East Africa, and as far South as Northern KwaZulu Natal in South Africa.
La Nueva Viga was established in the mid 1990s [5] because the demand for wholesale seafood outstripped the old traditional market’s ability to distribute. [ 4 ] [ 6 ] It has become one of the most important markets in Latin America, [ 7 ] and the second largest seafood market in the world, after Tokyo's Tsukiji fish market . [ 6 ]
Trident Seafoods is the largest seafood company in the United States, [2] harvesting primarily wild-caught seafood in Alaska [citation needed].. Trident manages a network of catcher and catcher processor vessels and processing plants across twelve coastal locations in Alaska.
Caridina spongicola is a small species of freshwater shrimp from Sulawesi (Indonesia) that reaches 0.64 to 1.27 cm (0.25 to 0.5 in) in length. [2] In the wild it strictly lives on an undescribed species of freshwater sponge, making it one of only two known commensal species of freshwater shrimp (the other is a Limnocaridina shrimp that lives in mussels in Lake Tanganyika, East Africa).
Marine shrimp farming is an aquaculture business for the cultivation of marine shrimp or prawns [Note 1] for human consumption. Although traditional shrimp farming has been carried out in Asia for centuries, large-scale commercial shrimp farming began in the 1970s, and production grew steeply, particularly to match the market demands of the United States, Japan and Western Europe.