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It can be used to make ornaments and sculptures, and can be dried in conventional [1] and microwave ovens. [2] It can be sealed with varnish [3] or polyurethane; painted with acrylic paint; and stained with food colouring, natural colouring, or paint mixed with the flour or water. [1] Properly mixed salt dough does not crumble or crack.
This mom's recipe for homemade, edible play-dough couldn't be any easier!
From DIY snow globes to tasty gingerbread garlands, we show you all the decorating hacks to make the holidays a little easier—and more chic— this year!
This easy and natural hack for making play dough from ingredients you have around the house is sure to be hit with kids of any age. The post Kids will love this at-home play dough hack appeared ...
Yummy Dough was invented by Stefan Kaczmarek, an IT worker from Idstein, Germany, in 2005. [3] Kaczmarek credits his two daughters as having the original idea for the product because they "wanted to finally have dough they can play with as well as eat". [4]
It is baked in a time- and labor-intensive process, [6] by painting layers of batter onto a rotating spit in a special open oven or over an open fire. It can be decorated with chocolate and flower ornaments, but it is often served plain.
The more tiers you bake, the more impressive this red velvet Christmas tree cake will be when you bring it out after the big meal. Or better yet, make the lofty cake the table centerpiece until ...
Another is that more layers are better. The filling is spread over the dough, which is then rolled into a long cylinder or log. Traditional recipes usually involve brushing the log with the egg white left over from the yolk used in the dough. The unbaked log is gently transferred to a sheet pan, left to rest, then baked until golden brown.
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