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McMillian, a fourth generation bartender, [3] has been the chief bartender at several New Orleans bars, including the Library Lounge at the Ritz-Carlton New Orleans and Bar UnCommon. As a cocktail historian, McMillian is known for telling stories or reciting drink-themed poetry while making drinks. [ 4 ]
Dave Arnold (born 1971) is the founder and president of the Museum of Food and Drink (MOFAD); the host of the radio show Cooking Issues; an owner of Booker and Dax, a food and drink research lab in New York; a food science writer and editor; the author of Liquid Intelligence: The Art & Science of the Perfect Cocktail; [1] and an innovator in the field of culinary technology.
They offer an alternative to conventional food systems by aiming to localize and socialize food production, distribution, and consumption. AFNs strive to champion local, equitable, and high-quality food options. [11] Alternative Food Networks (AFNs) exhibit diversity, ranging from isolated trials to interconnected community-based entities.
The senior director of programs, Spitznogle is the non-profit’s glue gal who oversees its most vital functions — culinary and job training, hunger relief, food rescue and partner agencies.
Cocktail culture in NYC just got elevated. In a city where lackluster rooftop bars are a dime a dozen, one of the country’s preeminent mixologists — who professed to once serving the late ...
Including a heartwarming soul food spot, a romantic Mediterranean bistro, a blink-and-you’ll-miss-it taco trailer, these expert restaurant recommendations feature flavors that span the globe ...
As the COVID-19 pandemic drastically affected the food and beverage business, Makr Shakr was credited in media as one of the robotic devices that have offered solutions to alleviate the difficult situation faced by the industry, from reducing human contact and the possibility to spread the virus, [14] to providing relief for the shortage of manpower.
Betty Kai, a 96-year-old bartender working on Fort Myers Beach in Florida, intends to continue working as long as she can.. The talented woman was featured in a segment for NBC2 News, with the ...