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  2. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    To use it in a recipe, replace the amount of milk called for with half heavy cream and half water. 2. Half and Half. Half and half is made of 50 percent whole milk and 50 percent heavy cream, so ...

  3. What to use when you're out of heavy cream - AOL

    www.aol.com/news/youre-heavy-cream-232719932.html

    For a protein-packed substitute for heavy cream, ... in mousse recipes or as a base for dairy-free ice cream,” says Vickers. ... For each cup of heavy cream in a recipe, whisk together 2/3 cup ...

  4. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Such substances may be variously known as non-dairy beverage, nut milk, grain milk, legume milk, mock milk and alternative milk. [ 1 ] [ 2 ] [ 3 ] For adults, milk substitutes take two forms: plant milks , which are liquids made from plants and may be home-made or commercially produced; and coffee creamers , synthetic products invented in the ...

  5. Non-dairy creamer - Wikipedia

    en.wikipedia.org/wiki/Non-dairy_creamer

    A cup of coffee with sachets of Coffee-Mate non-dairy creamer and pure sugar (also shown are a stir stick and coffee cup holder). A non-dairy creamer, commonly also called tea whitener or coffee whitener or else just creamer, is a liquid or granular product intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate, or other beverages.

  6. Which Milk Substitute Is Right for Your Recipe? 12 ... - AOL

    www.aol.com/milk-substitute-recipe-12-swaps...

    Skip to main content. Subscriptions; Animals

  7. Microsoft Excel - Wikipedia

    en.wikipedia.org/wiki/Microsoft_Excel

    Microsoft Excel is a spreadsheet editor developed by Microsoft for Windows, macOS, Android, iOS and iPadOS.It features calculation or computation capabilities, graphing tools, pivot tables, and a macro programming language called Visual Basic for Applications (VBA).

  8. Mellorine - Wikipedia

    en.wikipedia.org/wiki/Mellorine

    Mellorine is a lower-cost imitation of ice cream, made using fats other than butterfat. [1] It can be made from both animal fat and vegetable fat. Mellorine is produced in the same way as ice cream except for the substitution of highly refined fats (vegetable oil) for butterfat. [2]

  9. Daphne Oz shares the recipes that keep her fueled all day - AOL

    www.aol.com/news/daphne-oz-shares-recipes-keep...

    Daphne Oz's Butternut Squash Mac and Cheese by Daphne Oz. This article was originally published on TODAY.com. Show comments. Advertisement. Advertisement. In Other News. Entertainment. Entertainment.

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