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DC Central Kitchen was founded in 1989 by Robert Egger. [ 2 ] [ 3 ] Egger was working in the bar/ nightclub scene in DC when he and his wife were talked into volunteering with a church group that bought food to prepare and distribute from the back of a van.
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José Ramón Andrés Puerta was born in Mieres, Asturias, Spain, [5] on 13 July 1969. [6] Andrés' family moved to Catalonia when he was 6. [7] He enrolled in culinary school in Barcelona at the age of 15, and when he needed to complete his Spanish military service at age 18, he was assigned to cook for an admiral. [8]
World Central Kitchen (WCK) is a not-for-profit, non-governmental organization that provides food relief.It was founded in 2010 by Spanish American chef and restaurateur José Andrés following the earthquake in Haiti, [1] [2] and has subsequently responded to Hurricane Harvey, the 2018 lower Puna eruption, 2023 Turkey–Syria earthquakes, the ongoing Gaza humanitarian crisis, and the 2025 Los ...
In July, Andrés and his hospitality group returned to Los Angeles with two restaurants, two cocktail bars and a poolside lounge in downtown’s Conrad hotel, with steakhouse Bazaar Meat expected ...
Chef José Andrés joins TODAY.com for Dining With the Stars.
We Feed People had its world premiere in Austin, Texas, at the SXSW Film Festival, [4] and was released in select theaters throughout the U.S., including the SVA Theater in Manhattan, New York, on May 3, 2022, where many dignitaries, including Hillary Clinton with her daughter Chelsea Clinton, actors Drew Barrymore, Richard Gere, Steve Buscemi ...
Our Local Commons; Yuki Sugiura Sharing their best tips — in and out of the kitchen! Celebrity chef Judy Joo sat down with culinary icon José Andrés to chat about his food, success and podcast.