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2. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

   www.aol.com/best-ever-baked-salmon-just...

   This baked salmon cooks low and slow in the oven at 325 degree, which we found to be a trusty way to cook moist and fork-tender fish, every time. ... salmon fillets (about 2 1/2 lb. total) 1 1/4 ...

3. How to Cook Salmon 11 Ways, From Baking to Air Frying - AOL

   www.aol.com/cook-salmon-11-ways-baking-163640338...

   With your oven you can prepare salmon baked, roasted, broiled, or en papillote. ... When buying salmon for grilling choose skin-on fillets or steaks, which will hold up best to the hot grates ...

4. 25+ Healthy & Hearty Salmon Recipes Perfect for Any Day of ...

   www.aol.com/25-healthy-hearty-salmon-recipes...

   15 Salmon Recipes. If you love salmon, check out my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite!

5. Baked Spiced Salmon with Basmati Rice and Asparagus

   www.aol.com/food/recipes/baked-spiced-salmon...

   Preheat toaster oven to broil-high. On oven’s baking sheet place half of the oil and spread across surface. Brush remaining oil on salmon filets and place on baking sheet evenly apart.

6. Salmon-and-Spinach Cakes Recipe - AOL

   homepage.aol.com/food/recipes/salmon-and-spinach...

   Add the salmon to the potatoes. Stir in the spinach and onion and season with salt. Form into 12 patties. In a large nonstick skillet, heat 1/8 inch of oil. Add half of the cakes and fry over high heat until lightly browned on the bottom, 1 minute. Reduce the heat to moderately high and cook until well browned, 2 minutes.

7. Balsamic Glazed Salmon Recipe - AOL

   www.aol.com/food/recipes/balsamic-glazed-salmon

   1. Place the fish into a 2-quart shallow baking dish. Sprinkle with the black pepper and drizzle with the oil. 2. Bake at 350°F. for 15 minutes or until the fish flakes easily when tested with a ...

8. The 2-Ingredient Salmon I Make on Repeat - AOL

   www.aol.com/2-ingredient-salmon-repeat-123500425...

   To bake salmon, the thickness of the fillet is your guide. Thinner fillets, like the ones I use, are cooked through in 12 to 15 minutes. If you have a 1-inch-thick fillet, bake it for 15 to 20 ...

9. The Super Simple Salmon Trick We Wish We’d Known ... - AOL

   www.aol.com/lifestyle/super-simple-salmon-trick...

   If you flip the script and cook the salmon skin side up the skin acts as a barrier between the high heat and the fish, keeping the fillet moist and tender while allowing the skin to get nice and ...