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  2. Dietary fat: Know which to choose - Mayo Clinic

    www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/fat/...

    The key message about fats is to focus on eating healthy fats and limiting unhealthy fats. Eat more fruits, vegetables, legumes, nuts, seeds and whole grains that are rich in vitamins, nutrients and fiber.

  3. Dietary fats explained: MedlinePlus Medical Encyclopedia

    medlineplus.gov/ency/patientinstructions/000104.htm

    Fats are a type of nutrient that you get from your diet. It is essential to eat some fats, though it is also harmful to eat too much. The fats you eat give your body energy that it needs to work properly. During exercise, your body uses calories from carbohydrates you have eaten.

  4. Dietary Fats - American Heart Association

    www.heart.org/en/healthy-living/healthy-eating/eat-smart/fats/dietary-fats

    Fats are more energy-dense than carbohydrates and proteins, which provide 4 calories per gram. Consuming high levels of calories – regardless of the source – can lead to weight gain or being overweight. Consuming high levels of saturated or trans fats can also lead to heart disease and stroke.

  5. Types of Fat – The Nutrition Source

    nutritionsource.hsph.harvard.edu/what-should-you-eat/fats-and-cholesterol/types

    Finding Foods with Healthy Fats is a handy visual guide to help you determine which fats are beneficial, and which are harmful. All foods containing fat have a mix of specific types of fats. Even healthy foods like chicken and nuts have small amounts of saturated fat, though much less than the amounts found in beef, cheese, and ice cream.

  6. All about fats - Precision Nutrition

    www.precisionnutrition.com/all-about-fats

    Fat is a concentrated energy source which contains more calories per gram than either carbohydrates or protein. (Fat contains 9 Calories per gram, whereas carbs and proteins contain 4 Calories per gram.) This energy supports your daily activities.

  7. Know the facts about fats - Harvard Health

    www.health.harvard.edu/staying-healthy/know-the-facts-about-fats

    "Fat helps give your body energy, protects your organs, supports cell growth, keeps cholesterol and blood pressure under control, and helps your body absorb vital nutrients. When you focus too much on cutting out all fat, you can actually deprive your body of what it needs most."

  8. Fats - Nutrition.gov

    www.nutrition.gov/topics/whats-food/fats

    Fat is an essential nutrient for our bodies. It provides energy. It helps our guts absorb certain vitamins from foods. But what types of fat should you be eating? Are there any you should avoid?

  9. Dietary fats are a type of nutrient in food. "Fat" used to be a bad word in nutrition. Years ago, your doctor might have recommended that you limit or avoid fat in your diet to...

  10. Dietary Fats - MedlinePlus

    medlineplus.gov/dietaryfats.html

    Fat is a type of nutrient. You need some fat in your diet but not too much. Fats give you energy and help your body absorb vitamins. Dietary fat also plays a major role in your cholesterol levels. But not all fats are the same. You should try to avoid: Trans fats.

  11. Facts about fat - NHS

    www.nhs.uk/live-well/eat-well/food-types/different-fats-nutrition

    Find out about the role fats play in a healthy diet, including saturated fats, unsaturated fats and omega-3.