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2. Diamond-like carbon - Wikipedia

   en.wikipedia.org/wiki/Diamond-like_carbon

   As implied by the name, diamond-like carbon (DLC), the value of such coatings accrues from their ability to provide some of the properties of diamond to surfaces of almost any material. The primary desirable qualities are hardness, wear resistance, and slickness (DLC film friction coefficient against polished steel ranges from 0.05 to 0.20 [10]).

3. Non-stick surface - Wikipedia

   en.wikipedia.org/wiki/Non-stick_surface

   Cast iron, carbon steel, [1] stainless steel [2] and cast aluminium cookware [citation needed] may be seasoned before cooking by applying a fat to the surface and heating it to polymerize it. This produces a dry, hard, smooth, hydrophobic coating, which is non-stick when food is cooked with a small amount of cooking oil or fat.

4. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware. An advantage of seasoning is that ...

5. How To Clean Enameled Cast Iron To Remove Stains And ... - AOL

   www.aol.com/clean-enameled-cast-iron-remove...

   When cleaning the enameled cast iron routinely after a cooking session or a recipe, remember a few important tips. First, avoid washing the enameled cast iron immediately after cooking in it.

6. Shopping for a Cookware Set This Black Friday? Experts ... - AOL

   www.aol.com/lifestyle/shopping-cookware-set...

   $1800.00 at williams-sonoma.com. Stainless steel is one of the most common cookware materials and makes a great frying pan. It's durable and can last a long time, so it's one of the more ...

7. I've Tested 80+ Cookware Sets In the Past 5 Years ... - AOL

   www.aol.com/ive-tested-80-cookware-sets...

   Our experts narrowed down the best nonstick cookware sets, the best induction cookware sets, the best cast iron cookware sets and more, all tested in our Lab.

8. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Like cast iron, carbon steel must be seasoned before use, usually by rubbing a fat or oil on the cooking surface and heating the cookware on the stovetop or in the oven. With proper use and care, seasoning oils polymerize on carbon steel to form a low-tack surface, well-suited to browning, Maillard reactions and easy release of fried foods ...

9. It's Easier Than You Think to Season a Cast-Iron Pan - AOL

   www.aol.com/easier-think-season-cast-iron...

   You can also follow these instructions for cast-iron grill pans. What to Cook in a Cast-Iron Pan The good news is the best way to maintain seasoning is to put your cast-iron pan to work.