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In the United Kingdom, they are known as biscuit barrels [1] or biscuit jars. [2] If they are cans made out of tinplate , they are called biscuit tins . [ 3 ] While used to store actual cookies or biscuits , they are sometimes employed to store other edible items like candy or dog treats, or non-edible items like currency (in the manner of a ...
Biscuit tins are utilitarian or decorative containers used to package and sell biscuits (such as those served during tea) and some confectionery. Invented by Huntley & Palmers in 1831, [ 1 ] they are commonly found in households in Great Britain , Ireland , and Commonwealth countries, [ 2 ] but also in continental Europe and French Canada.
The range included vases, bowls, jugs, a biscuit barrel, and proved very popular as gift ware. It was produced in more muted colours, right until the start of the war in 1939. Other shapes included the 1937 'Raffia' based on traditional basketware by Native Americans, decorated in a similar style to them with small blocks of colour.
The originator of the Jacob's brand name was the small biscuit bakery, W. & R. Jacob, founded in 1851 in Bridge Street, Waterford, Ireland, by William Beale Jacob and his brother Robert. In 1852, it moved to Bishop Street in Dublin , Ireland, with a factory in Peter's Row.
Killing jar – used to kill captured insects; Leyden jar – a historical electrical capacitor; Specimen jar – an instrument used in anatomy to preserve specimens; Apothecary jar – historically for storage of medicines; made of ceramics or more typically in modern centuries, clear glass. Typically cylindrical or with rotationally symmetric ...
Parian ware is a type of biscuit porcelain imitating marble. It was developed around 1845 by the Staffordshire pottery manufacturer Mintons, and named after Paros, the Greek island renowned for its fine-textured, white Parian marble, used since antiquity for sculpture. It was also contemporaneously referred to as Statuary Porcelain by Copeland.
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