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Many restaurants serve great hamburgers, but Louis' Lunch in New Haven claims to have created the hamburger sandwich in 1895 and makes it the same today: cooked in a vertical grill, topped with ...
Louis' Lunch is a fast food hamburger restaurant in New Haven, Connecticut, which claims to be the first fast food restaurant to serve hamburgers and the oldest continuously operated hamburger restaurant in the United States. It was opened as a small lunch wagon in 1895 and was one of the first places in the U.S. to serve steak sandwiches.
The Yankee Doodle Coffee Shop, also known as The Doodle, was a diner in New Haven, Connecticut that catered to the Yale University community for 58 years before closing on January 28, 2008. The narrow restaurant, with only 12 stools arranged opposite a counter that ran the length of shop, was a favorite among students, faculty, and employees of ...
Frank Pepe Pizzeria Napoletana, commonly known as Frank Pepe's or simply Pepe's (/ ˈ p ɛ p i z /), is a popular pizza restaurant in the Wooster Square neighborhood of New Haven, Connecticut, at 163 Wooster Street and originator of New Haven-style pizza. Opened in 1925, it is one of the oldest and best known pizzerias in the United States. [1] [2]
Check out some of the best seafood restaurants in the U.S. David L. / Yelp. Alabama: The Original Oyster House ... New Haven . Grab a seat at Shell & Bones along the New Haven waterfront, and you ...
Wooster Square is home to restaurants and bakeries known for their pizza and Italian pastries, local businesses, and a weekly farmer's market, City Seed. [6] Its walkable proximity to Downtown New Haven, its architecture, and its neighborhood feel, make it one of the most sought-after New Haven neighborhoods in which to live. It also has a ...
Modern Apizza's brick oven. Modern Apizza is an American pizza restaurant in New Haven, Connecticut.Along with Frank Pepe Pizzeria Napoletana and Sally's Apizza, Modern forms what is informally referred to by locals as the "Holy Trinity" of New Haven-style pizza; the three pizza parlors are consistently ranked by food critics as some of the best pizza places in the world.
New Haven-style pizza is a style of thin-crust, coal-fired Neapolitan pizza common in and around New Haven, Connecticut. Locally known as apizza (/ ə ˈ b iː t s (ə)/; [1] [2] from Neapolitan 'na pizza, Neapolitan: [na ˈpittsə]; lit. ' a pizza '), it originated in 1925 [3] at the Frank Pepe Pizzeria Napoletana [4] and is now served in many ...