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  2. German fries - Wikipedia

    en.wikipedia.org/wiki/German_fries

    German fries (also referred to as German fried potatoes) is a dish consisting of thinly sliced raw or cooked potatoes fried in fat, like lard, butter or vegetable oils. [1] Bacon and onion slices are common additional ingredients. Salt and pepper are always used for seasoning, while caraway, marjoram, rosemary and garlic are optional.

  3. German cuisine - Wikipedia

    en.wikipedia.org/wiki/German_cuisine

    French fries, called Pommes frites, Pommes (spoken as "Pom fritz" or, respectively, "Pommès", deviating from the French pronunciation which would be "Pom freet" or "Pom") or regionally as Fritten in German, are a common style of fried potatoes; they are traditionally offered with either ketchup or mayonnaise, or, as Pommes rot/weiß (lit ...

  4. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    The fries are often accompanied by ketchup, mayonnaise, Dijon mustard, and sometimes a vaguely béarnaise-like sauce called "sauce pommes frites" (found also under the same name and with a similar form in French-speaking Belgium, and in Dutch-speaking Belgium and the Netherlands as fritessaus), which is available at local McDonald's restaurants ...

  5. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    The recipe almost certainly comes from his French chef, Honoré Julien. [23] The thick-cut fries are called pommes Pont-Neuf [7] or simply pommes frites (about 10 mm or 3 ⁄ 8 in); thinner variants are pommes allumettes (matchstick potatoes; about 7 mm or 1 ⁄ 4 in), and pommes paille (potato straws; 4 mm or 1 ⁄ 8 in). Pommes gaufrettes are ...

  6. Pommes Puree Recipe - AOL

    www.aol.com/food/recipes/pommes-puree

    In a saucepan, cover the potatoes with cold water and season generously with salt. Add the thyme and garlic, bring to a simmer and cook until tender, about 40 minutes. Drain well. Let the potatoes ...

  7. List of German dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_German_dishes

    German pastry consisting of sliced apples Bratkartoffeln: Throughout Germany Fried potato slices, often with diced bacon or onions Bratwurst: Throughout Germany Sausage that is usually composed of veal, pork or beef. It is a traditional German sausage. Not to be confused with curry wurst. Currywurst: Berlin, Rhine-Ruhr

  8. 5-Ingredient German Pancake with Cinnamon Peaches Recipe - AOL

    www.aol.com/food/recipes/5-ingredient-german...

    Preheat the oven to 400 degrees. Pour the melted butter in a 9 x 13 inch baking pan. In a blender, combine the eggs, milk, flour, salt, and vanilla. Blend until well combined, scraping the sides ...

  9. Mortgage and refinance rates for Jan. 8, 2025: Rates for 30 ...

    www.aol.com/finance/mortgage-and-refinance-rates...

    Average mortgage rates for popular 30-year fixed terms are relatively flat while shorter 15-year fixed terms tick up as of Wednesday, January 8, 2025, elevated to their highest levels in six months.