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2. 37 Fall Cookies to Serve for Halloween Parties ... - AOL

   www.aol.com/lifestyle/37-fall-cookies-serve...

   Katherine Gillen. Time Commitment: 1 hour and 35 minutes. Why I Love It: crowd-pleaser, special occasion-worthy, <10 ingredients. Serves: 36. Kick citrus season off right with these supremely ...

3. 19 Best Fall Desserts for Better Blood Sugar - AOL

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   2-Bite Mini Pumpkin Cheesecake Tarts. These mini pumpkin cheesecakes are a festive dessert for any gathering. Feel free to sprinkle a little extra cinnamon on top to amp up the warm, cozy flavors ...

4. 81 Perfect Pumpkin Desserts That Scream Fall Vibes - AOL

   www.aol.com/81-perfect-pumpkin-desserts-instant...

   Gluten-free and dairy-free. This crustless pumpkin pie is filled with pumpkin flavor, so incredibly creamy and rich, and no crust needed! Gluten-free and dairy-free. Crispy outside, soft and chewy ...

5. 20 Pumpkin Recipes You’ll Want to Make Forever - AOL

   www.aol.com/20-pumpkin-recipes-ll-want-220728352...

   Pumpkin Sheet Cake with Cream Cheese Frosting. Sara Haas. This healthy pumpkin sheet cake is perfectly spiced from the pumpkin pie spice blend, a mixture of cinnamon, ginger, cloves and nutmeg. A ...

6. Paula Deen - Wikipedia

   en.wikipedia.org/wiki/Paula_Deen

   2007 Emmy for Outstanding Lifestyle Host. Website. www.pauladeen.com. Paula Ann Hiers Deen (born January 19, 1947) [3] is an American chef, cookbook author, and TV personality. Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen. She has published fifteen cookbooks.

7. Pumpkin Cookies Are A Soft & Chewy Fall Favorite - AOL

   www.aol.com/pumpkin-cookies-soft-chewy-fall...

   Using a large cookie scoop (about 3 Tbsp.), scoop dough onto a parchment-lined baking sheet, spacing 2" apart. Refrigerate until cold, about 30 minutes. Preheat oven to 350°.

8. Flourless Chocolate Roulade Recipe - AOL

   homepage.aol.com/food/recipes/flourless...

   Pre-heat oven to 400. Grease an 11 x 17 baking sheet and line with parchment paper. Place the chocolate chips, water and vanilla in the top half of a double boiler.

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