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Rounded down from 25.36 US fl oz (750 mL). Still wines (Red, White, and Rose) came in US quart (32 US fl oz / 946 mL) or Fifth (25.6 US fl oz / 757 mL) bottles. Replaced in 1980 with the metric 750 mL Standard Bottle for both still and sparkling wines. Sovereign: 887 (6.92 US gallons) 26.25 L: 35 Bottles
A metric fifth of Dewar's Scotch whisky. A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or 25 + 3 ⁄ 5 U.S. fluid ounces (757 milliliters); it has been superseded by the metric bottle size of 750 mL, [1] sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is ...
A 750 ml (25 US fl oz) bottle of 12% ABV wine contains 9 units; 16% ABV wine contains 12 units; a fortified wine such as port at 20% ABV contains 15 units. 100 ml (3.4 US fl oz) glass of wine (13.5% alcohol) = 1 Australian standard drink; 150 ml (5.1 US fl oz) glass of wine (13.5% alcohol) = 1.5 Australian standard drinks
Wine is sold in standard bottles of 750 mL, as in the rest of the world. A fifth of liquor, once one-fifth of a U.S. gallon, or 757 mL, is now commonly 750 mL, though it is still referred to as "a fifth". Beer is sold in fluid ounce denominations.
An imperial fluid ounce is 1 ⁄ 20 of an imperial pint, 1 ⁄ 160 of an imperial gallon, or exactly 28.4130625 mL. A US customary fluid ounce is 1 ⁄ 16 of a US liquid pint, 1 ⁄ 128 of a US gallon, or exactly 29.5735295625 mL, making it about 4.084% larger than the imperial fluid ounce. A US food labeling fluid ounce is exactly 30 mL.
In these countries, the symbol L is also used with prefixes, as in mL and μL, instead of the traditional ml and μl used in Europe. In the UK and Ireland , as well as the rest of Europe, lowercase l is used with prefixes, though whole litres are often written in full (so, "750 ml" on a wine bottle, but often "1 litre" on a juice carton).
The chart below [6] lists the sizes of various wine bottles in multiples relating to a standard bottle of wine, which is 0.75 litres (0.20 US gal; 0.16 imp gal) (six 125 mL servings). The "wineglassful"—an official unit of the apothecaries' system of weights—is much smaller at 2.5 imp fl oz (71 mL).
[1] [2] [3] It is defined as the number of millilitres (mL) of pure ethanol present in 100 mL (3.5 imp fl oz; 3.4 US fl oz) of solution at 20 °C (68 °F). The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at 20 °C (68 °F), which is 0.78945 g/mL (0.82353 oz/US fl oz; 0.79122 oz/imp fl oz; 0.45633 oz ...