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Established in Austin, Texas in 1982, Chuy's has close to 100 restaurants across the U.S., from Florida to Indiana. The restaurant's enchiladas are served with corn tortillas.
Enchilada [103] Mexico A corn tortilla rolled around a filling and covered with a chili pepper sauce. Enchiladas can be filled with a variety of ingredients. Espetinhos: Brazil [104] Small pieces of beef, chicken, or other meat, grilled on skewers; usually served with hot sauce on the side [105] Esquites: Mexico
In Santa Fe, New Mexico, variations include using spinach, pepperoni, cheese, and green chile. Taco Cabana, a Tex-Mex chain in Texas, created a dish called the pupusa that has no relation to the Salvadoran food. [27]
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Eggs, rice and beans (protein AND fiber!), as well as cheese, tortillas and enchilada sauce. This is a savory and substantial casserole at any time of day. Get the recipe: Huevos Rancheros ...
Cook and stir until the spinach is wilted. Spread 1/2 cup enchilada sauce in a 3-quart shallow baking dish. Line the bottom of the baking dish with 6 tortillas, overlapping as needed.
The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [10] [11] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.
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related to: spinach enchiladas near meubereats.com has been visited by 100K+ users in the past month