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2. Traeger Ironwood 650 review: WiFi is the ultimate pitmaster - AOL

   www.aol.com/news/2019-04-24-traeger-ironwood-650...

   I'll admit it: I was skeptical that a WiFi-connected grill could really improve my casual culinary exploits. During my review of Traeger's Timberline 850 though, I would discover it's actually ...

3. Upgrade to a Pellet Grill For Easy Outdoor Cooking - AOL

   www.aol.com/upgrade-pellet-grill-spring-easy...

   Best For Beginners: Camp Chef XT 24 Pellet Grill. Best Vertical Pellet Grill: Camp Chef XXL Pro Vertical Pellet Smoker. Best Portable: GMG Trek Prime 2.0 Portable Pellet Grill [table-of-contents ...

4. Add That Signature Flavor to Your Food With One of These Best ...

   www.aol.com/8-best-smokers-mastering-art...

   Bullet: Like vertical smokers, the pill-shaped bullet smoker has a fuel area at the bottom with the main cooking chamber above. Vents on the bottom and top of the smoker allow you to control the ...

5. Pellet grill - Wikipedia

   en.wikipedia.org/wiki/Pellet_grill

   Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.

6. Smoking (cooking) - Wikipedia

   en.wikipedia.org/wiki/Smoking_(cooking)

   A pellet smoker is a temperature controlled smoker that burns wood pellets made of dried-out sawdust, about an inch long and 1/4 inch wide. The wood pellets are stored in a gravity-fed hopper that feeds into a motor-controlled auger by the temperature regulator. This auger pushes the pellets into the fire pot.

7. Pellet stove - Wikipedia

   en.wikipedia.org/wiki/Pellet_stove

   A modern pellet stove. A pellet stove is a stove that burns compressed wood or biomass pellets to create a source of heat for residential and sometimes industrial spaces. By steadily feeding fuel from a storage container (hopper) into a burn pot area, it produces a constant flame that requires little to no physical adjustments.