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  2. Yes, mushrooms are good for you. But don't eat them every day.

    www.aol.com/yes-mushrooms-good-dont-eat...

    Young warns that mushrooms can also interact with some blood pressure medications and that overconsumption of the food "can lead to digestive discomfort in some people." Bonci also cautions that ...

  3. Fungus - Wikipedia

    en.wikipedia.org/wiki/Fungus

    The English word fungus is directly adopted from the Latin fungus (mushroom), used in the writings of Horace and Pliny. [10] This in turn is derived from the Greek word sphongos (σφόγγος 'sponge'), which refers to the macroscopic structures and morphology of mushrooms and molds; [11] the root is also used in other languages, such as the German Schwamm ('sponge') and Schimmel ('mold').

  4. Saprotrophic nutrition - Wikipedia

    en.wikipedia.org/wiki/Saprotrophic_nutrition

    Saprotrophic nutrition / s æ p r ə ˈ t r ɒ f ɪ k,-p r oʊ-/ [1] or lysotrophic nutrition [2] [3] is a process of chemoheterotrophic extracellular digestion involved in the processing of decayed (dead or waste) organic matter. It occurs in saprotrophs, and is most often associated with fungi (e.g. Mucor) and with soil bacteria.

  5. Mushroom poisoning - Wikipedia

    en.wikipedia.org/wiki/Mushroom_poisoning

    The three deadly mushrooms listed above, Amanita, Galerina, and Lepiota, are all of different colors, consisting of reds, yellows, browns, and whites. A possible theory as to why color is not a factor in determining whether a mushroom is poisonous is the fact that many of its predators are nocturnal and have poor vision.

  6. What happens if you eat mold? Food safety experts share which ...

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    Here's why mold grows on food, what happens when you eat it, and tips to keep food mold-free. ... tells TODAY.com. Other examples of fungi include mushrooms and yeast, the kind used to make bread ...

  7. Mushrooms’ popularity is booming, but so are poisonings ...

    www.aol.com/mushrooms-popularity-booming...

    Mushroom motifs now decorate all kinds of things: tea towels, toddlers’ sweaters, table lamps. But when interest extends beyond mushroom stuffies to the real stuff, people really need to be careful.

  8. Detritivore - Wikipedia

    en.wikipedia.org/wiki/Detritivore

    Fungi, acting as decomposers, are important in today's terrestrial environment. During the Carboniferous period, fungi and bacteria had yet to evolve the capacity to digest lignin, and so large deposits of dead plant tissue accumulated during this period, later becoming the fossil fuels. [9]

  9. Why are some mushrooms poisonous? - AOL

    www.aol.com/news/why-mushrooms-poisonous...

    Why are some mushrooms poisonous and some are not? – Alice T., age 11 You may have noticed that mushrooms pop up in your yard or in parks right after a rain but don’t last for long. A mushroom ...