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2. Deviled egg - Wikipedia

   en.wikipedia.org/wiki/Deviled_egg

   The English word "devil", in reference to highly seasoned food, was in use in the 18th century, with the first known print reference appearing in 1786. [2] In the 19th century, the adjective "deviled" came to be used most often with spicy or zesty food, including eggs prepared with mustard, pepper, or other ingredients stuffed in the yolk cavity. [3]

3. Where did deviled eggs get their name and who started them? - AOL

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4. List of food days - Wikipedia

   en.wikipedia.org/wiki/List_of_food_days

   National Egg Day [91] June 4 National Cognac Day [92] June 5 National Gingerbread Day [93] June 5 National Moonshine Day [94] June 6 National Applesauce Cake Day [95] June 9 International Lemon Drizzle Cake Day [96] June 10 National Iced Tea Day [97] [98] June 11 National Corn on the Cob Day [99] June 12 National Peanut Butter Cookie Day ...

5. The Famous Million-Dollar Deviled Eggs That Are As Rich and ...

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6. Poultry Days - Wikipedia

   en.wikipedia.org/wiki/Poultry_Days

   The 1967 festival was noted for the creation of a gigantic omelette cooked with 90 dozen eggs. [5] The 3-day festival also includes one of the world's largest Ultimate tournaments, the Jeff Warrick Poultry Days Ultimate Classic. Dale Wilker and his friends started the tournament with just two teams, in honor of and it has now grown to include ...

7. Why Are They Called Deviled Eggs? - AOL

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8. Are deviled eggs the world's most polarizing snack? Chef Art ...

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   In the ’70s, Tupperware introduced the "Deviled Egg Taker," a dual-tray compartment with egg-shaped hollows to ensure the safety of the eggs, plus a cover and handle for easy transport.

9. Pork roll - Wikipedia

   en.wikipedia.org/wiki/Pork_roll

   Pork roll is typically eaten as part of a sandwich and frequently paired with egg and/or cheese. [ 10 ] [ 13 ] A popular breakfast sandwich in the region is the "Taylor ham, egg and cheese" [ 10 ] a.k.a. "pork roll, egg and cheese" [ 22 ] in which fried pork roll is joined with a fried (or scrambled) egg and American cheese and served on a hard ...