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  2. Kalakand - Wikipedia

    en.wikipedia.org/wiki/Kalakand

    To make kalakand, chhena (Indian cheese) is prepared and strained. Separately, whole milk and water are mixed, boiled, and stirred continuously until the mixture is reduced to half its original volume. The strained chhena is softened using a food processor or by hand kneading. It is then added to the reduced milk-water mixture and cooked until ...

  3. Ajmer - Wikipedia

    en.wikipedia.org/wiki/Ajmer

    A later text, Prabandha-Kosha states that it was the 8th-century king Ajayaraja I who commissioned the Ajayameru fort, which later came to be known as the Taragarh fort of Ajmer. [14] According to historian R. B. Singh, this claim appears to be true, as inscriptions dated to the 8th century CE have been found at Ajmer. [15]

  4. Samayal Samayal with Venkatesh Bhat - Wikipedia

    en.wikipedia.org/wiki/Samayal_Samayal_with...

    Samayal Samayal with Venkatesh Bhat is a 2014 Indian Tamil-language cooking show featuring chef Venkatesh Bhat cooking 100 of his top recipes, that home cooks and viewers can try. The program focuses on what have been described by Times of India as "exciting recipes, especially South Indian" cuisine .

  5. Indian cookbooks - Wikipedia

    en.wikipedia.org/wiki/Indian_cookbooks

    Ain-i-Akbari divides recipes into three categories of sufiyana: meat-free dishes, meat-and-rice dishes, and meats cooked with spices. [ 34 ] Alwan-e-Nemat (17th century)

  6. Arusuvai Ithu Thani Suvai - Wikipedia

    en.wikipedia.org/wiki/Arusuvai_Ithu_Thani_Suvai

    Arusuvai Ithu Thani Suvai is a Tamil-language Indian television series featuring Revathy Shanmugam cooking simplified recipes that everyday-cooks and viewers can try. Revathy Shanmugam, daughter of renowned Tamil poet and lyricist Kannadasan , specialises in cooking traditional authentic South Indian cuisine.

  7. Tamil cuisine - Wikipedia

    en.wikipedia.org/wiki/Tamil_cuisine

    Tamil cuisine is a culinary style of Tamil people originating in the southern Indian state of Tamil Nadu and neighboring Sri Lanka. [1] Meats, along with rice , legumes , and lentils , are popular.

  8. List of English words of Dravidian origin - Wikipedia

    en.wikipedia.org/wiki/List_of_English_words_of...

    Peacock, a type of bird; from Old English pawa, the earlier etymology is uncertain, but one possible source is Tamil tokei (தோகை) "peacock feather", via Latin or Greek [37] Sambal, a spicy condiment; from Malay, which may have borrowed the word from a Dravidian language [38] such as Tamil (சம்பல்) or Telugu (సంబల్).

  9. List of Tamil proverbs - Wikipedia

    en.wikipedia.org/wiki/List_of_Tamil_proverbs

    The List of Tamil Proverbs consists of some of the commonly used by Tamil people and their diaspora all over the world. [1] There were thousands and thousands of proverbs were used by Tamil people, it is harder to list all in one single article, the list shows a few proverbs.

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