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Heat the oil in a 4-quart saucepan over medium-high heat. Add the ham and onion and cook until the onion is tender. Stir the soup in the saucepan and heat to a boil.
medium red bell pepper, seeded and finely chopped. 1. medium poblano pepper, seeded and finely chopped. 1. medium yellow onion, chopped. 1/2 tsp. ground black pepper. 2. garlic cloves, minced. 2 ...
Bits of salty diced ham, along with crunchy bell peppers, peas, cheddar cheese, and a creamy dressing make this simple pasta salad an all-time crowd-pleaser. Bring it to your next potluck and ...
In the first round, two guests, often a celebrity chef and a friend of Flay, introduce two contestants who cook for 20 minutes against each other using an ingredient chosen by Flay.
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"Chopped Gastropub" appetizer: house-cured bacon, deviled eggs, fish cheeks, house-made pickles Amanda Freitag, Marc Murphy, Alex Guarnaschelli 6 "Chocolate, Bizarre Foods, and Sweetness" August 9, 2016 "Chopped Desserts!" chocolate: Mississippi mud pie, maraschino cherries, brie, potato crisps Alex Guarnaschelli, Geoffrey Zakarian, Maneet Chauhan
Presented by chef Bobby Flay, it showcased recipes based upon different outdoor grilling techniques. [3] The series premiered on June 5, 2011, and concluded on September 14, 2014, after four seasons. In a May 2011 interview with LA Weekly , Flay contrasted Barbecue Addiction with other cooking shows such as Iron Chef , and noted that each ...
This ham and cheese recipe features eggs, potatoes, ham, cheese, and chives, baked until lightly golden on top and sprinkled with even more chopped chives. Get Ree's Ham and Cheese Frittata recipe ...