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Redox (/ ˈrɛdɒks / RED-oks, / ˈriːdɒks / REE-doks, reduction–oxidation[2] or oxidation–reduction[3]: 150 ) is a type of chemical reaction in which the oxidation states of the reactants change. [4] Oxidation is the loss of electrons or an increase in the oxidation state, while reduction is the gain of electrons or a decrease in the ...
The aqueous solution in the classical reaction contains glucose, sodium hydroxide and methylene blue. [14] In the first step an acyloin of glucose is formed. The next step is a redox reaction of the acyloin with methylene blue in which the glucose is oxidized to diketone in alkaline solution [6] and methylene blue is reduced to colorless leucomethylene blue.
In aqueous solutions, redox potential is a measure of the tendency of the solution to either gain or lose electrons in a reaction. A solution with a higher (more positive) reduction potential than some other molecule will have a tendency to gain electrons from this molecule (i.e. to be reduced by oxidizing this other molecule) and a solution with a lower (more negative) reduction potential ...
Reducing agent. In chemistry, a reducing agent (also known as a reductant, reducer, or electron donor) is a chemical species that "donates" an electron to an electron recipient (called the oxidizing agent, oxidant, oxidizer, or electron acceptor). Examples of substances that are common reducing agents include hydrogen, the alkali metals, formic ...
In electrochemistry, the Nernst equation is a chemical thermodynamical relationship that permits the calculation of the reduction potential of a reaction (half-cell or full cell reaction) from the standard electrode potential, absolute temperature, the number of electrons involved in the redox reaction, and activities (often approximated by concentrations) of the chemical species undergoing ...
The hydrogen electrode is based on the redox half cell corresponding to the reduction of two hydrated protons, 2H+(aq), into one gaseous hydrogen molecule, H2 (g). General equation for a reduction reaction: The reaction quotient (Qr) of the half-reaction is the ratio between the chemical activities (a) of the reduced form (the reductant, ared ...
Monosaccharides. In organic chemistry, Fehling's solution is a chemical reagent used to differentiate between water-soluble carbohydrate and ketone (>C=O) functional groups, and as a test for reducing sugars and non-reducing sugars, supplementary to the Tollens' reagent test. The test was developed by German chemist Hermann von Fehling in 1849.
A redox gradient is a series of reduction-oxidation (redox) reactions sorted according to redox potential. [ 4 ][ 5 ] The redox ladder displays the order in which redox reactions occur based on the free energy gained from redox pairs. [ 4 ][ 5 ][ 6 ] These redox gradients form both spatially and temporally as a result of differences in ...