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Rita's Franchise Company, LLC, doing business as Rita's Italian Ice (originally and now informally known as Rita's Water Ice), is a privately owned and operated American quick service restaurant chain originating in the Philadelphia metropolitan area that expanded throughout and now operates primarily in the Mid-Atlantic United States.
L&B Spumoni Gardens. L&B Spumoni Gardens is an Italian-American pizzeria-restaurant in the Gravesend neighborhood of Brooklyn in New York City. [1][2][3][4] Originally conceived as an ice and spumoni stand prior to World War II, it grew during the mid-1950s into a full-scale pizzeria that's known today primarily for its Sicilian pizza and ices. [5]
Italian ice is a semi-frozen sweetened treat composed of finely granulated ice and fruit concentrates, juices, or purées, or other natural or artificial food flavorings. [1] [2] Italian ice is derived from Italian granita and is in many ways similar to sorbet and snow cones, but differs from American-style sherbet in that it does not contain dairy or egg ingredients. [1]
Little Jimmy's Italian Ices is a family-owned Italian ice manufacturing firm headquartered in Iselin, New Jersey. Pushcart owners around the country purchase Little Jimmy's Italian Ices from the ten-employee firm, running their carts as independent businesses.
The Icee Company (also known as Western Icee and Icee USA) is an American beverage company located in La Vergne, Tennessee, United States. [ 1 ] Its flagship product is the Icee (stylized as ICEE), which is a frozen carbonated beverage available in fruit and soda flavors. Icee also produces other frozen beverages and Italian ice pops under the ...
6–9% total butterfat [ 11 ][ 12 ] 25–35% air [ 13 ][ 14 ] Usually served with a spade instead of ice cream scooper [ 15 ] Media: Gelato. Gelato (Italian: [dʒeˈlaːto]; lit.'frozen') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin.
Ciao Bella Gelato. Ciao Bella Gelato Company is a frozen dessert company specializing in gelatos and sorbets. Also known as "Ciao Bella", the company began in 1983 in a kitchen in New York City 's Little Italy. [1] Traditional recipes from Torino were used. Ciao Bella was formerly owned by Charlie Apt and F.W. Pearce. [2]
A 12-year-old boy's ice cream stand was shut down while he was attempting to raise money for his brother’s hockey team. Now, about $20,000 has been raised for the club thanks to members of the ...