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2. How To Make The Best Homemade Steak Rub - AOL

   www.aol.com/best-homemade-steak-rub-144900239.html

   Directions. Whisk together the salt, paprika, black pepper, garlic powder, brown sugar, onion powder and cumin in a small bowl. Season your steak generously on both sides with the spice rub. Store ...

3. Jerk (cooking) - Wikipedia

   en.wikipedia.org/wiki/Jerk_(cooking)

   Contents. Jerk (cooking) Not to be confused with Jerky. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. The art of jerking (or cooking with jerk spice) originated with indigenous peoples in Jamaica from the Arawak and Taíno tribes, and was carried ...

4. Montreal steak seasoning - Wikipedia

   en.wikipedia.org/wiki/Montreal_steak_seasoning

   t. e. Montreal steak seasoning, also known as Montreal steak spice, [1] is a spice mix used to flavour steak and grilled meats. [2] It is based on the dry-rub mix used in preparing Montreal smoked meat, [2] which comes from the Romanian pastramă (the ancestor of pastrami), introduced to Montreal by Romanian Jewish immigrants. [citation needed]

5. Spice rub - Wikipedia

   en.wikipedia.org/wiki/Spice_rub

   Spice rub. Halibut being prepared with a coffee spice rub. A pork shoulder coated with a spice rub before cooking. Spice rub is any mixture of ground spices that is made to be rubbed on raw food before the food is cooked. The spice rub forms a coating on the food. The food can be marinated in the spice rub for some time for the flavors to ...

6. 23 Slow Cooker Classics for Your Next Tailgate - AOL

   www.aol.com/lifestyle/23-slow-cooker-classics...

   Big Game Dip. pelicangal. No tailgating party would be complete without a cheesy hot dip, and this version ups the ante with sausage. All you need are a bowl of tortilla chips, and your guests can ...

7. 20 Grill-Ready Tailgate Recipes for Easy Game Day Meals - AOL

   www.aol.com/20-grill-ready-tailgate-recipes...

   15. Grilled Mexican Corn. Making your own elote is easy and perfect for tailgates. Grill your corn on the cob, smear it with a Mexican crema, mayo, and garlic mixture, and then coat it in crumbled ...