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Dr. Dolittle 3 is a 2006 American direct-to-video fantasy comedy film and the third film in the Dr. Dolittle series. It stars Kyla Pratt, the original daughter in the remake series, as Maya.
Gently pat the halibut filets dry with paper towels. Season both sides of each filet generously with salt and pepper. Heat the olive oil in a large skillet or sauté pan over medium-high heat.
I Know Why The Caged Bird Laughs — A promo for a new TV show featuring Maya Angelou (played by Maya Rudolph) pulling pranks on her circle of celebrity friends; the pranks include putting a pie on Morgan Freeman's (Jay Pharoah) chair, taking the bottom out of Dr. Cornel West's (Kenan Thompson) suitcase, and interrupting Stephen King's book ...
Salt it generously, then add the spaghetti and cook until al dente—about 2 minutes less than the package cooking time suggests—and reserve about 2 cups of the pasta water.
This creamy zucchini and chicken pasta bake is the perfect choice for dinner tonight. The zucchini melts into the sauce, while Dijon mustard and lemon zest brighten the flavor.
The latter sent back Milly's undercooked halibut and noticed Christina giving her the wrong garnish (it was supposed to be creamed spinach), but mistook ribeye for New York strip. Nick missed Jocky sending up a veal chop instead of a pork chop, but caught Christina serving creamed spinach instead of creamed leeks and Michelle serving duck sauce ...
Coat the fish with the flour. Heat 2 tablespoons oil in a 12-inch skillet over medium-high heat. Add the fish and cook for 5 minutes or until it's well browned on both sides and flakes easily when ...
Entrée: pasta shells, chorizo, spring peas, rotisserie chicken; Dessert: rigatoni, white chocolate, roasted figs, mac and cheese ice cream; Contestants: Matt Jozwiak, Research & Development Chef from New York, NY (eliminated after the appetizer) Bun Cheam, Executive Chef from Brooklyn, NY (eliminated after the entrée)