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  2. Can you freeze deli meat? Here’s how to safely extend the ...

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    However, if you are freezing the meat within a safe timeline (the U.S. Department of Agriculture recommends you consume all open packages of deli meat within three to five days), you can go ahead ...

  3. 16 Homemade Soups to Stash in the Freezer for a Cozy ... - AOL

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    You won't find a ton of creamy soup recipes or soups with noodles or rice, because dairy like cheese and carbs that absorb liquid don't freeze and defrost all that well. But you'll still find a ...

  4. Ham is the centerpiece of many holiday meals. Is it good for you?

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    While fresh, raw ham must be cooked within five days of purchase, unopened lunch meat can last in the refrigerator for up to two weeks (or the “use by” date). ... Similar to most meats, ham is ...

  5. 20 Low-Carb, High-Protein Lunch Recipes for Winter - AOL

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    Tuna provides protein and omega-3 fatty acids, while the addition of Greek-style yogurt in the dressing helps amp up the protein. These wraps are packed with chopped apple, onion and celery to ...

  6. Heading on a Road Trip? Here are 31 Healthy Snacks You ... - AOL

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    Making a batch at home before the road trip allows you to control the ingredients. Plus, you can freeze and defrost them ahead of time. Try these healthy muffin recipes. Healthiest crunchy snacks. 22.

  7. This Is the Exact Amount of Protein You Need to Eat to Lose ...

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    In terms of protein-rich foods to minimize, she says that processed meats (like bacon and deli meat), fatty cuts of meat (like rib eye and pork belly) and protein bars or shakes that are high in ...

  8. What's the healthiest deli meat? Avoid these 3 things to ...

    www.aol.com/news/deli-meat-bad-3-ways-170000188.html

    Eggs provide essential omega-3 and -6 fatty acids, vitamins and minerals, and canned tuna offers a convenient, lean protein source. You can also make your own "deli meat" by brining and roasting ...

  9. 6 Things in Your Freezer You Should Throw Away - AOL

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    Reviewed by Dietitian Annie Nguyen, M.A., RD. A freezer is something we could never live without. We store everything in there, from crunchy celery and creamy hummus to last night's leftovers. But ...