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Breeders and fanciers of chickens accurately describe the colours and patterns [1] of the feathers of chicken breeds and varieties. This is a list of the terms used in this context. This is a list of the terms used in this context.
Illustration of thirty-nine varieties of chicken (and one Guinea Fowl) . There are hundreds of chicken breeds in existence. [1] Domesticated for thousands of years, distinguishable breeds of chicken have been present since the combined factors of geographical isolation and selection for desired characteristics created regional types with distinct physical and behavioral traits passed on to ...
The Silkie (also known as the Silky or Chinese silk chicken) is a Chinese breed of chicken named for its atypically fluffy plumage, which is said to feel like silk and satin. The breed has several other unusual qualities, such as black skin and bones , blue earlobes, and five toes on each foot, whereas most chickens have only four.
The multiple levels and slots of the large machine align the days-old birds in single files. Each chick is then shuttled on a blue conveyor belt past high-speed cameras that analyze their feathers ...
Most chicken plumage color genetic factors were manipulated during domestication by selection and crossings which led to the modern chicken breeds, but there are no historical records of when or where the first solid black chickens arose. In the creation of new black breeds, black colors have been sometimes introduced from breeds of solid black.
The chicken breeds recognized by the American Poultry Association are listed in the American Standard of Perfection. They are categorized into classes: standard-sized breeds are grouped by type or by place of origin, while bantam breeds are classified according to type or physical characteristics.
The term "dominant white" has also been applied in genetic literature to a mutation producing white coat color in horses. Four different recessive albino or albino-like mutations which also produce white plumage color in the chicken were also reported in literature, but those are not typical of any breed of chicken, and may be associated to a ...
The Sussex chicken is graceful with a long, broad, flat back; a long and straight breastbone; wide shoulders; and a rectangular build. The tail is held at a 45-degree angle from the body. The eyes are red in the darker varieties but orange in the lighter ones. The comb is single. The earlobes are red and the legs and skin white in every variety.