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MasterChef: The Professionals: Michel's Classics – 30 minute master class episodes; aired 8 November 2010, 9 and 16 December 2011, 17–18 December 2012 [20] MasterChef: The Professionals Uncovered – A look at the highs and lows of the past five series; aired 27 February 2013
In 2008, the name was changed back to MasterChef but the format remained unchanged. The series currently appears in four versions: the main MasterChef series; Celebrity MasterChef; MasterChef: The Professionals, with working chefs; and Junior MasterChef, with children between the ages of nine and twelve. [8]
Monica Galetti (née Faʻafiti, born 26 August 1975) is a Samoan-born New Zealand chef.She is a judge on the BBC competitive cooking programme MasterChef: The Professionals and was the chef proprietor of Mere in London before its closure.
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MasterChef Profissionais is a spin-off from the main MasterChef series, for professional working chefs. The winner receives a R$170.000 cash prize, a brand new Nissan Kicks, a year's supply on Carrefour worth R$1.000 per month and the MasterChef Profissionais trophy.
MasterChef is a competitive cooking show television format created by Franc Roddam, which originated with the British version in July 1990. The show aims to discover the culinary talent of chefs of varying skill levels, through a series of cooking challenges, watched over by various acclaimed food critics and chefs.
But at the end of the night, it was 27-year-old Michael Leonard from Myrtle Beach, S.C. that impressed judges Gordon Ramsay, Aarón Sánchez and Joe Bastianich sufficiently to be named the winner ...
The grand prize was R$300.000 courtesy by Pão de Açúcar plus 300.000 Stix points in exchange for prizes, a premium cookware set by Royal Prestige, a complete home bar and a beer sommelier course all courtesy by Eisenbahn, utensils and appliances by ArcelorMittal and the MasterChef Profissionais trophy. [1]